No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Halloween

Explore 258 recipes, 431 projects, 124 articles, 88 galleries, 396 videos, and more

MORE

Creepy Peanuts

Time:40 mins
Other Ideas:
Peanuts
expand

White-Chocolate Caramel Corn with Cashews

Time:1 hour 25 mins
expand

Apple-Peel Twigs

Other Ideas:
Apples
expand

Chewy Caramel Mystery Cookies

Time:50 mins
Ingredients
  • 3 cups all-purpose flour (spooned and leveled)
  • 1 teaspoon fine salt
  • 1 1/4 teaspoons baking soda
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 1 cup packed light-brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 cup caramels, such as Kraft (about 20), halved
  • 1 cup roughly chopped assorted miniature chocolate candy bars, such as Mr. Goodbar (about 16)
  • 3/4 cup small button-shaped chocolate candies, such as m&m's, for decorating
expand

Royal Icing

Other Ideas:
Royal icing, Sugar
expand

Goblin Flatbreads

expand

Ginger Sidecar

Ingredients
  • Sugar
  • 1 orange slice
  • 2 1/4-inch-thick slices peeled fresh ginger
  • 1 one-inch piece orange zest
  • 2 ounces brandy
  • 1 ounce Cointreau
  • 2 tablespoons lemon juice
  • 2 teaspoons pure maple syrup
  • Ice
Recipes Like This
expand

Aperol Spritzer Cocktail

expand

Spiced Ginger Cashews

expand

Halloween Brownies

Ingredients
  • 1 cup (2 sticks) unsalted butter, cut into pieces, plus more for pan
  • 1 1/4 cups all-purpose flour, plus more for pan
  • 1 1/4 teaspoons coarse salt
  • 1 cup unsweetened Dutch-process cocoa powder
  • 2 teaspoons pure vanilla extract
  • 4 large eggs, room temperature
  • 1 1/2 cups granulated sugar
  • 1/2 cup packed light-brown sugar
  • Royal Icing
expand

advertisement

advertisement

advertisement

advertisement