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Fourth of July

Explore 230 recipes, 63 projects, 30 articles, 58 galleries, 30 videos, and more

Watermelon-Blueberry Ice Pops

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Cherry Cobbler

Time:55 mins
Ingredients
  • 3 3/4 cups all-purpose flour, plus more for rolling
  • 4 teaspoons baking powder
  • 1 1/2 teaspoons coarse salt
  • 1 cup sugar
  • 3/4 cup (1 1/2 sticks) very cold unsalted butter
  • 2 cups cold heavy cream, plus more for brushing
  • 3 pounds fresh cherries, pitted, or 2 1/4 pounds frozen cherries
  • 4 teaspoons cornstarch
  • 1 teaspoon pure vanilla extract
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Stove-Top Clambake

Ingredients
  • 2 large or 3 medium onions, cut into large wedges
  • 6 garlic cloves
  • 1 bottle pale ale or medium-bodied beer
  • 1 cup water
  • Fresh seaweed, well rinsed, for layering (optional)
  • 1 1/2 pounds small new potatoes (white, red, or a combination)
  • 1 pound hot dried chorizo, cut into 1/2-inch pieces
  • Coarse salt
  • 3 lobsters (1 1/2 pounds each)
  • 36 littleneck clams, scrubbed well
  • 4 ears of corn, husked and halved
  • 2 pounds mussels, debearded and scrubbed well
  • 1 1/2 pounds large shrimp (about 30), shell-on
  • 2 tablespoons unsalted butter (optional)
  • 2 lemons, halved
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Individual Red, White, and Blueberry Layer Cakes

Ingredients
  • 1 tablespoon fresh lemon juice
  • 8 ounces (2 cups) small raspberries
  • 2 pounds plus 4 ounces (4 1/2 cups) cream cheese, softened
  • 1 pound plus 2 ounces blueberries (about 5 cups)
  • 2/3 cup confectioners' sugar, sifted
  • 8 ounces (2 cups) blueberries
  • 3 tablespoons honey
  • 1 1/4 teaspoons coarse salt
  • 1 cup whole-milk Greek yogurt (substitute sour cream or creme fraiche)
  • 1 1/2 cups granulated sugar
  • 1 1/2 cups fine-ground blue cornmeal
  • 1/2 teaspoon coarse salt
  • 1 cup heavy cream, whipped to medium-stiff peaks
  • 1 teaspoon baking powder
  • 1 cup all-purpose flour
  • 8 ounces (1 cup) unsalted butter, softened, plus more for pans
  • 4 large eggs, room temperature
  • 2 teaspoons pure vanilla extract
  • 3/4 cup whole-milk Greek yogurt (substitute sour cream or creme fraiche)
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Barbecued Chicken Wings

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Red, White, and Blue Tarts

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Barbecued Baby-Back Ribs

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Cracked Lobster with Drawn Butter and Lemon

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Backyard Barbecued Chicken with Homemade BBQ Sauce

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White Cranberry-Pineapple Punch

Other Ideas:
Juice, Punches
Ingredients
  • 7 cups store-bought white cranberry juice
  • 4 cups store-bought pineapple juice
  • 1/2 cup freshly squeezed lemon juice
  • 1/2 cup freshly squeezed lime juice
  • 4 cups ginger ale
  • 1/4 mango, peeled, seeded, and thinly sliced into half moons, for garnish
  • 1/4 papaya, peeled, seeded, and thinly sliced into half moons, for garnish
  • Ice cubes, for serving
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