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Passover

Explore 100 recipes, 6 projects, 14 articles, 10 galleries, 45 videos, and more

Slow-Cooker Pot Roast for Passover

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Profiteroles with Whipped Coconut Cream and Caramelized Bananas

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All Wrapped Up: How to Custom Gift Wrap a Bottle of Wine

Surprise your hostess during Passover with a bottle of kosher wine in custom gift wrap.
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Slow-Cooker Brisket and Onions

Time:6 hours 10 mins
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Braised Brisket with Carrots, Garlic, and Parsnips

Ingredients
  • 1 first cut of beef brisket (5 pounds)
  • Coarse salt and freshly ground pepper
  • 3 tablespoons extra-virgin olive oil, plus more if needed
  • 1 large onion, halved and thinly sliced
  • 2 garlic cloves, minced, plus 1 head, halved horizontally
  • 2 tablespoons tomato paste
  • 1 1/2 cups dry red wine
  • 4 1/2 cups homemade or store-bought low-sodium chicken stock
  • 2 fresh or dried bay leaves, plus more fresh for garnish if desired
  • 1 pound parsnips, peeled and halved
  • 10 ounces red pearl onions, peeled (about 2 1/2 cups)
  • 10 ounces red pearl onions, peeled(about 2 1/2 cups)
  • 1 tablespoon balsamic vinegar
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Easy Passover Pistachio Brittle Recipe

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