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Easter

Explore 254 recipes, 185 projects, 55 articles, 63 galleries, 230 videos, and more

Lemon Pudding Cakes

Time:50 mins
Ingredients
  • 2 tablespoons unsalted butter, melted, plus more, room temperature, for ramekins
  • 1/3 cup all-purpose flour (spooned and leveled)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon fine salt
  • 3 large eggs, separated
  • 3/4 cup granulated sugar
  • 1 teaspoon finely grated lemon zest, plus 1/3 cup lemon juice (from 2 lemons)
  • 1 1/4 cups whole milk
  • Confectioners' sugar, for serving
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Stenciled Veggie Easter Egg

Steps:4
Other Ideas:
Easter eggs, Eggs
Arrange stencils on eggs, then dab with food coloring to give life to these spring designs. Watch this video how-to for more info. 
Materials
  • Adhesive vinyl
  • 1/2-inch circle craft punch
  • Craft knife
  • Hard-boiled eggs dyed pale orange
  • Cotton swabs
  • Red, orange, and green undiluted food coloring
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Stenciled Caterpillar Easter Egg

Steps:4
Other Ideas:
Easter eggs, Eggs
Arrange circular stencils on egg, then dab with food coloring to give life to these spring designs. Watch this video how-to for more info. 
Materials
  • 2 hard-boiled eggs dyed pale green
  • Adhesive vinyl
  • 1/2-inch circle craft punch
  • Undiluted green food coloring
  • Cotton swabs
  • Fine-tipped permanent marker
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Stenciled Bunny Easter Egg

Steps:6
Other Ideas:
Easter eggs, Eggs
Arrange circular stencils on eggs, then dab with food coloring to give life to these spring designs. Watch this video how-to for more info. 
Materials
  • Black adhesive vinyl
  • 1-inch circle craft punch
  • 3/4-inch circle craft punch
  • 1/2-inch circle craft punch
  • Hard-boiled egg dyed any pale color
  • Undiluted food coloring, any color
  • Cotton swabs
  • 1/8-inch hole punch
  • Craft knife
  • Fine-tipped permanent marker
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Carrot-Cake Parfaits

Time:2 hours
Other Ideas:
Carrots, Dessert, Jams, Parfaits
Ingredients
  • Vegetable-oil cooking spray 8 ounces carrots, peeled and grated (about 4 cups)
  • 2 large eggs
  • 1/2 cup sugar
  • 1/2 cup packed light-brown sugar
  • 1 cup safflower oil
  • 1 tablespoon grated peeled fresh ginger
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon coarse salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1 cup apricot jam
  • Cream-Cheese Filling
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