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Valentine's Day

Explore 218 recipes, 170 projects, 71 articles, 48 galleries, 216 videos, and more

Chocolate Chip Angel Food Cake with Chocolate Ganache

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Conversation Heart Cookies

Other Ideas:
Cutout cookies, Dessert
Ingredients
  • 2 cups sifted all-purpose flour, plus more for surface
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 4 ounces (1 stick) unsalted butter, softened
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • Royal Icing
  • Gel-paste food coloring (such as leaf green, lemon yellow, peach, red, rose, and violet)
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Chicken with Artichokes and Mushrooms

Ingredients
  • 2 lemons
  • 8 fresh baby artichokes
  • 3 tablespoons dry white wine
  • 2 tablespoons homemade or low-sodium canned chicken stock, skimmed of fat
  • 1 tablespoon champagne or white-wine vinegar
  • 1 1/4 teaspoons salt
  • 1/4 teaspoon black pepper
  • 1 whole skinless, boneless chicken breast (about 8 ounces), split
  • 1/3 cup orzo (rice-shaped pasta)
  • 4 ounces enoki mushrooms, 1 inch trimmed from stems
  • 4 ounces oyster mushrooms, stems trimmed (white mushrooms may be substituted)
  • 4 teaspoons fresh thyme leaves
  • 2 large cloves garlic, peeled and lightly crushed
  • Two 24-inch lengths parchment paper
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Lovelova

Ingredients
  • 1 teaspoon white-wine vinegar
  • 1 pint strawberries, hulled and sliced
  • 2 tablespoons pistachio oil
  • 1 cup heavy cream
  • 1/4 cup pistachios
  • 2 teaspoons rose water
  • 2 tablespoons creme fraiche, or sour cream
  • 1/2 teaspoon saffron
  • 1/4 cup plus 1 tablespoon sugar
  • 2 teaspoons fresh orange juice
  • 1/4 teaspoon cardamom seeds, crushed
  • 1/2 cup organic rose petals, cut into strips
  • Pinch of freshly ground pepper
  • 1/4 cup plus 1 tablespoon confectioners' sugar
  • 4 large egg whites
  • Pinch of salt
  • 1 tablespoon cornstarch
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Chocolate Strawberry Heart-Shaped Ice-Cream Sandwiches

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Swiss Meringue Buttercream for Valentine Cupcakes

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White-Chocolate Spheres Filled with Chocolate Mousse

Other Ideas:
Dessert, White chocolate
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Earl Grey Tea-Infused Truffles

Ingredients
  • 24 ounces bittersweet chocolate, preferably Valrhona Manjari, finely chopped
  • 8 ounces milk chocolate, preferably Valrhona 42 percent, finely chopped
  • 2 2/3 cups heavy cream (not ultra-pasteurized)
  • 6 ounces Earl Grey tea
  • 11 tablespoons unsalted butter, room temperature
  • 2 cups cocoa powder (not Dutch processed), preferably Valrhona, for rolling
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Buttermilk Panna Cotta with Passion Fruit Sauce

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Pink Meringue Drops

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