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Garden party

Explore 366 recipes, 14 projects, 12 articles, 21 galleries, 1 video, and more

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Strawberry-Rhubarb Crisp

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Beet-Pickled Quail Eggs

Time:5 days
Other Ideas:
Appetizers, Beets, Eggs
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Spinach-Avocado Dip

Time:40 mins
Ingredients
  • 1/2 cup finely chopped shallots (from 2 large shallots)
  • 1 tablespoon minced garlic (from 3 cloves)
  • 10 ounces spinach, rinsed well
  • Coarse salt and freshly ground pepper
  • 2 medium-ripe Hass avocados, chilled
  • 1 cup nonfat Greek yogurt
  • 1 tablespoon plus 1 1/2 teaspoons fresh lemon juice
  • 12 ounces sugar snap peas
  • 9 small slices pumpernickel bread, cut into triangles
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Mexican Creamed Corn

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Grilled Polenta and Balsamic Mushrooms

Ingredients
  • 6 portobello mushrooms (about 1 pound), stems and caps separated, halved if very large
  • 2 garlic cloves, coarsely chopped (about 1 tablespoon)
  • 2 tablespoons coarsely chopped fresh flat-leaf parsley
  • 1 teaspoon coarsely chopped fresh thyme
  • 1 1/2 teaspoons coarse salt
  • Freshly ground pepper, to taste
  • 1/3 cup balsamic vinegar
  • 1/4 cup plus 1 tablespoon extra-virgin olive oil, plus more for brushing
  • 1/2 cup homemade or low-sodium store-bought chicken or vegetable stock
  • 12 pieces set polenta (about 1/2 batch) Basic Polenta (Soft or Set), cut into 1-inch-thick rectangles or triangles
  • 2 cups arugula (2 ounces)
  • 8 ounces Parmigiano-Reggiano, shaved
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Banana, Coconut, and Cashew-Cream Tart

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Watermelon Squares in Campari

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Strawberry Granita

Time:3 hours 20 mins
Other Ideas:
Dessert, Granitas, Strawberries
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