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Barbecue

Explore 560 recipes, 9 projects, 37 articles, 82 galleries, 8 videos, and more

Mai Tai

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Blackberry-Cantaloupe Salad

Time:10 mins
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White Sangria with Cherries and Nectarines

Time:3 hours 25 mins
Ingredients
  • 1/2 cup superfine sugar 

  • 6 slices (1/8 inch thick) peeled fresh ginger
  • 4 ounces vodka
  • 10 ounces cherries, pitted and halved (2 cups)
  • 3 nectarines, pitted and sliced 1/2 inch thick
  • 2 bottles (750 mL each) dry white wine, such as Sauvignon Blanc, chilled
  • Ice
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Fresh Beans and Artichokes

Time:2 hours 5 mins
Ingredients
  • 3 lemons, halved
  • 10 globe artichokes
  • Coarse salt
  • 1 cup Vinaigrette (lemon variation), divided
  • 6 cups mixed fresh beans, such as green, romano, and wax (1 1/2 pounds), trimmed
  • 1/2 cup roughly chopped fresh flat-leaf parsley leaves, plus more for garnish
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Charred Peppers with Sliced Tomatoes

Time:20 mins
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Spicy Three-Cheese Dip

Time:1 hour 15 mins
Ingredients
  • 1/4 cup mayonnaise
  • 4 ounces cream cheese, room temperature
  • 1 garlic clove, minced
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon prepared horseradish
  • 2 teaspoons paprika
  • 1/2 teaspoon cayenne pepper
  • 8 ounces sharp cheddar cheese, coarsely grated
  • 4 ounces Monterey Jack cheese, coarsely grated
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Coconut Cake with Berries and Cream

Time:11 hours 30 mins
Ingredients
  • 1 stick unsalted butter, melted and cooled, plus more for pans
  • 6 large eggs, separated
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon fine salt
  • 1 cup sugar
  • 1/3 cup flaked unsweetened coconut, toasted and finely ground
  • 1 cup all-purpose flour, divided
  • 2 cups heavy cream, divided
  • 1 can (13.75 ounces) unsweetened coconut milk
  • 1 can (14 ounces) sweetened condensed milk
  • 3 cups mixed fresh berries (about 12 ounces), for serving
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London Broil

Time:9 hours 30 mins
Other Ideas:
London broil, Main course
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