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Dinner party

Explore 2471 recipes, 79 projects, 136 articles, 285 galleries, 24 videos, and more

Feta Dip with Scallions

Time:5 mins
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Coconut-Topped Meringues Infused with Vanilla Bean

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Swedish Crayfish Boil

Ingredients
  • 8 pounds live crayfish
  • 1 gallon water
  • 4 cups stout, such as Guinness
  • 2/3 cup coarse sea salt, plus more for seasoning
  • 3 tablespoons sugar
  • 1 dried Thai chile, seeded
  • 1 bunch fresh dill sprigs
  • 10 crowns of dill, plus more for garnish
  • 1 cup mayonnaise
  • 3 tablespoons creme fraiche
  • 2 tablespoons finely grated lemon zest
  • 2 tablespoons fresh lemon juice
  • Lemon wedges, for serving
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Pecan Tassies

Ingredients
  • 1/2 cup pecans
  • 1 large egg
  • 1/2 cup (4 ounces) mascarpone cheese
  • 1/4 cup packed light-brown sugar
  • 1/4 cup (1/2 stick) unsalted butter, softened
  • 2 tablespoons pure maple syrup
  • 3/4 cup all-purpose flour
  • 2 teaspoons pure vanilla extract
  • 1 tablespoon unsalted butter, softened
  • Pinch of salt
  • 1/4 teaspoon salt
  • 3/4 cup pecans, toasted and coarsely chopped
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Goat-Cheese Crostini with Fig Compote

Time:40 mins
Ingredients
  • 1 small baguette (8 ounces), cut on the diagonal into 24 slices
  • 3 tablespoons olive oil
  • 1/2 cup chopped dried Mission figs
  • 1/4 cup light-brown sugar
  • 1 cup dry red wine
  • 1/2 teaspoon fresh thyme leaves, plus more for garnish (optional)
  • Coarse salt
  • 5 ounces goat cheese (1 small log)
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Savory Shortbread

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Marcona Almond and Fleur de Sel Pralines

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Salmon with Tarragon-Yogurt Sauce

Time:15 mins
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Buttermilk Biscuits

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Pecan Praline Tart

Ingredients
  • All-purpose flour, for dusting
  • 1/2 recipe Flaky Pie Dough
  • 2 cups packed light-brown sugar
  • 1 cup heavy cream
  • 1/2 stick (4 tablespoons) unsalted butter
  • 2 tablespoons light corn syrup
  • 2 cups coarsely chopped pecans, toasted
  • 2 tablespoons pure vanilla extract
  • 1/2 teaspoon coarse salt
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