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Dessert party

Explore 625 recipes, 3 projects, 31 articles, 19 galleries, 5 videos, and more

Peanut Butter and Jelly Bars

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Almond-Cherry Coins

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Pecan Pie with Mrs. Kostyra

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Pecan Pie

Ingredients
  • All-purpose flour, for dusting
  • 1/2 recipe Pate Brisee to Make One Double-Crust or Two Single-Crust Pies
  • 6 large eggs
  • 1 1/4 cups light corn syrup
  • 1 1/4 cups packed dark-brown sugar
  • 5 tablespoons unsalted butter, melted and cooled
  • 1 tablespoon pure vanilla extract
  • 2 teaspoons fresh lemon juice
  • 1/4 teaspoon salt
  • 2 1/2 cups coarsely chopped toasted pecans (about 10 ounces), for filling
  • 2 cups pecan halves (about 8 ounces), lightly toasted, for topping
  • Whipped cream, for serving
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Shredded Brussels Sprout Salad

Time:20 mins
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Carmen Gonzalez, 2

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Lemon Tassies

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Pink Tuile Cookies

Ingredients
  • 1 tablespoon heavy cream
  • 3 tablespoons seedless raspberry jam
  • 2 cups confectioners' sugar, sifted
  • 1 1/4 cups all-purpose flour
  • 1/8 teaspoon salt
  • 10 1/2 tablespoons unsalted butter, melted
  • 6 large egg whites, lightly beaten
  • 3 drops Tulip Red gel paste food coloring
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Chocolate-Glazed Raspberry Cream Puffs

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Tembleque With Mango-Kumquat Relish

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