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Birthday party

Explore 460 recipes, 145 projects, 99 articles, 55 galleries, 67 videos, and more

Mocha Bubble Cake

Time:5 hours
Ingredients
  • Mocha Buttercream and Mocha Pastry Cream
  • Unsalted butter, for pan and parchment
  • 1 1/2 cups unsweetened Dutch-process cocoa powder, plus more for dusting
  • Mocha Truffles
  • 3 cups all-purpose flour
  • 1 tablespoon 3 mm pearlized white-sugar pearls, plus 1 tablespoon 4 mm pearlized white-sugar pearls (fancyflours.com)
  • 3 cups sugar
  • 1 tablespoon baking powder
  • 1 1/2 teaspoons baking soda
  • Salt
  • 3 large eggs
  • 1 1/2 cups low-fat buttermilk
  • 1 1/2 cups warm water
  • 3/4 cup vegetable oil
  • 1 1/2 teaspoons pure vanilla extract
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Tiramisu Cupcakes

Other Ideas:
Cupcakes, Dessert, Tiramisu
Ingredients
  • 1 1/4 cups cake flour (not self-rising), sifted
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon coarse salt
  • 1/4 cup milk
  • 1 vanilla bean, halved lengthwise, seeds scraped and reserved
  • 4 tablespoons (1/2 stick) unsalted butter, room temperature, cut into pieces
  • 3 large whole eggs plus 3 egg yolks, room temperature
  • 1 cup sugar
  • Coffee-Marsala Syrup
  • Mascarpone Frosting
  • Unsweetened cocoa powder, for dusting
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Tender Lemon Cake

Other Ideas:
Dessert, Layer cake, Lemons
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Meringue-Frosted Cake with Raspberry Filling

Time:1 hour 40 mins
Ingredients
  • 12 tablespoons (1 1/2 sticks) unsalted butter, room temperature, plus more for pans
  • 2 1/2 cups all-purpose flour (spooned and leveled), plus more for pans
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 3/4 cups sugar
  • 2 large eggs, plus 3 large egg yolks (reserving whites for meringue, plus 1 additional white)
  • 1 teaspoon pure vanilla extract
  • 1 cup milk
  • 5 ounces frozen raspberries, thawed and drained (1/2 cup)
  • 1/4 cup raspberry preserves
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Devil's Food Cake with Fluffy Frosting

Time:1 hour 20 mins
Ingredients
  • 3 sticks unsalted butter, room temperature, plus more for pans
  • 1 cup unsweetened cocoa powder, plus more for pans
  • 1 cup boiling water
  • 1 cup sour cream
  • 3 cups all-purpose flour (spooned and leveled)
  • 3/4 teaspoon fine salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 3 3/4 cups sugar, divided
  • 4 large eggs, plus 5 large egg whites, room temperature, divided
  • 5 teaspoons pure vanilla extract, divided
  • 1 tablespoon corn syrup
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Cupcake Card

Steps:3
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Banana Cupcakes with Honey-Cinnamon Frosting

Time:40 mins
Ingredients
  • 1 1/2 cups all-purpose flour, (spooned and leveled)
  • 3/4 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 1/2 cups mashed bananas (about 4 ripe bananas), plus 1 whole banana, for garnish (optional)
  • 2 large eggs
  • 1/2 teaspoon pure vanilla extract
  • Honey-Cinnamon Frosting
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Ultimate Coconut Cake

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