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Explore 118 recipes, 10 projects, 16 articles, 10 galleries, 12 videos, and more

Haricots Verts with Mustard Vinaigrette

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Caesar Salad with Heart Croutons

Ingredients
  • 1 large egg yolk, room temperature
  • 1 teaspoon Dijon mustard
  • 1 large clove garlic, chopped
  • 4 anchovy fillets
  • 5 tablespoons freshly squeezed lemon juice (about 2 lemons)
  • 1 teaspoon salt, plus more for sprinkling on croutons
  • 1/4 teaspoon teaspoon freshly ground pepper, plus more for sprinkling on croutons
  • 1 cup mild olive oil, plus more for brushing croutons
  • 1 cup freshly grated Parmesan cheese
  • 1 loaf (about 10 ounces) fine-grained white bread, sliced 1/2 inch thick
  • 2 heads Romaine lettuce, washed and dried
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Blinis with Smoked Salmon

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Chocolate Truffle Cake

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Red Snapper with Rosemary

Ingredients
  • All-purpose flour, for dusting
  • 2 eight-ounce skinless red-snapper fillets
  • 2 tablespoons canola oil
  • 1 tablespoon very finely chopped shallot
  • 1 teaspoon fresh rosemary
  • 2 plum tomatoes, peeled, seeded, and julienned
  • 2 tablespoons unsalted butter
  • 12 gaeta olives, pitted
  • 1 tablespoon dry white wine
  • 1/2 cup Homemade Chicken Stock, or low-sodium canned
  • Coarse salt and freshly ground pepper
  • Sauteed Green Beans
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Warm Butter-Poached Lobster Salad with Tarragon-Citrus Dressing

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Scrolled Tuiles

Other Ideas:
Dessert, French, Molded cookies
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Jam Cupcakes with Chocolate Frosting

Time:45 mins
Ingredients
  • 1 cup (2 sticks) unsalted butter, room temperature, plus more for pan
  • 1 1/2 cups all-purpose flour, (spooned and leveled), plus more for pan
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 3/4 cup granulated sugar
  • 2 large eggs, room temperature
  • 1 1/2 teaspoons pure vanilla extract
  • 1/2 cup plus 2 tablespoons whole milk
  • 1 cup confectioners' sugar
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup seedless raspberry jam
  • 12 raspberries, for garnish
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Meringue Hearts

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Steak and Shrimp with Parsley Potatoes

Time:25 mins
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