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Side dishes

Explore 2690 recipes, 1 project, 91 articles, 58 galleries, 397 videos, and more

Stewart Family Sweet Cabbage Pierogies, Part 2

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Traditional Swiss Rosti

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Sarah's Easy Hollandaise

Other Ideas:
Egg yolks, Sauces
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Yorkshire Pudding

Other Ideas:
English/Scottish
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Tuna-Bean Panzanella

Other Ideas:
Basil, Beans, Canned tuna
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Snow Pea Salad with Shallot and Tarragon

Time:20 mins
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Lettuce Salad with Caper Vinaigrette

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Roasted Tabbouleh

Time:1 hour
Ingredients
  • 3 pints cherry or grape tomatoes
  • 1/4 cup extra-virgin olive oil, divided
  • Salt and pepper
  • 1 cup coarse bulgur
  • 1 medium red onion, cut crosswise into thin slices
  • 1 can (15.5 ounces) chickpeas, rinsed and drained
  • 2 bunches parsley, roughly chopped (1 1/2 to 2 cups)
  • Lemon juice, plus wedges for serving
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