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Side dishes

Explore 2692 recipes, 1 project, 91 articles, 58 galleries, 401 videos, and more

Ravioli Stuffed with Kale, Prosciutto, and Marjoram

Other Ideas:
Italian, Kale, Marjoram, Prosciutto
Ingredients
  • 10 tablespoons unsalted butter
  • 1 tablespoon extra-virgin olive oil
  • 1 shallot, minced
  • 2 garlic cloves, minced
  • 1 bunch kale, trimmed and coarsely chopped (about 6 cups)
  • 1 dried red chile, such as chile de árbol, crumbled
  • 1/4 cup dry white wine, such as Sauvignon Blanc
  • 1/4 pound prosciutto di Parma, finely chopped
  • 1/2 cup plus 6 tablespoons finely grated Parmesan cheese
  • 2 teaspoons fresh marjoram, finely chopped, plus sprigs for garnish
  • Zest of 1 lemon
  • Coarse salt and freshly ground pepper, to taste
  • All-purpose flour, for dusting
  • Semolina, for dusting
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Spanish Rice

Other Ideas:
Rice Dishes, White rice
Ingredients
  • 2 teaspoons vegetable oil
  • 1/2 medium white onion, chopped (1 cup)
  • 1 garlic clove, minced
  • 1 medium carrot, diced (1/4 cup)
  • 1 cup long-grain rice
  • 1 3/4 cups homemade or store-bought low-sodium chicken stock or water
  • 1 tablespoon tomato paste
  • 1 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper
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Fresh Corn Salad

Other Ideas:
Corn, Vegetable salads
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Dilled Zucchini

Time:15 mins
Other Ideas:
Dill, Vegetable dishes, Zucchini
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Tourned Steamed Potatoes

Other Ideas:
Herbs, Potatoes
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Endive Salad

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Broccoli Rabe with Roasted Tomatoes

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Cherry Tomato Tart

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Boiled Potatoes with Parsley and Dill

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Potato Rosti

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