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Side dishes

Explore 2692 recipes, 1 project, 91 articles, 58 galleries, 401 videos, and more

Baked Potato Chips

Time:40 mins
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Creamy Polenta with Thyme

Other Ideas:
Butter, Cornmeal, Polenta, Thyme
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Brussels Sprouts with Toasted Walnuts

Time:15 mins
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Baked Tostadas

Time:20 mins
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New Potatoes with Ginger and Mint

Time:35 mins
Other Ideas:
Ginger, Mint, New potatoes
Ingredients
  • 1/4 cup plus 2 tablespoons sesame oil
  • 2 pounds new potatoes, scrubbed and halved
  • 3 tablespoons grated peeled fresh ginger
  • Coarse salt and freshly ground pepper, to taste
  • 3 cups water, plus more as needed
  • 1/2 teaspoon cayenne pepper (or to taste)
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon turmeric
  • 3/4 cup fresh mint leaves, coarsely chopped
  • Finely grated zest and juice of 1 lime
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Mint Mashed Potatoes

Other Ideas:
Mint, Yukon Gold potatoes
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Roasted Fingerling Potato Crisps

Other Ideas:
Fingerling potatoes
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Summer Succotash

Time:40 mins
Ingredients
  • 6 ounces fresh cranberry beans, shucked
  • 4 ounces each haricots verts and wax beans, cut into 2-inch lengths
  • 6 ounces sugar snap peas
  • 3 garlic scapes, cut into 1-inch lengths (optional)
  • 2 ears of corn, husked
  • 1/4 cup plus 2 tablespoons extra-virgin olive oil
  • 3 tablespoons champagne vinegar or white-wine vinegar
  • 1/4 cup fresh tarragon, chopped
  • Coarse salt and freshly ground pepper
  • 1 avocado, cut into 6 wedges, then cut crosswise into thirds
  • 5 ounces grape tomatoes, halved (1 cup)
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Green Beans and Portobello Mushrooms

Time:35 mins
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Lemon-Scented Potatoes

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