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Side dishes

Explore 2692 recipes, 1 project, 91 articles, 58 galleries, 401 videos, and more

Creamy Polenta

Time:15 mins
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Mashed Parsnips and Potatoes

Ingredients
  • 4 tablespoons unsalted butter
  • 2 small leeks, white parts only, washed well, thinly sliced crosswise
  • 1 pound parsnips, peeled, roughly chopped
  • 1 pound Idaho potatoes, peeled, roughly chopped
  • 1/2 cup milk
  • Coarse salt and freshly ground pepper
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Green Bean Salad with Almonds

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Sauteed Escarole

Other Ideas:
Escarole, Vegetable dishes
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Braised Fennel with Chestnuts and Shallots

Other Ideas:
Chestnuts, Fennel, Italian
Ingredients
  • 8 ounces fresh or frozen chestnuts, peeled
  • 6 fennel bulbs, or 12 baby fennel bulbs (about 6 pounds)
  • 15 small shallots
  • 4 tablespoons unsalted butter
  • 2 tablespoons sugar
  • 1/4 teaspoon freshly ground black pepper
  • 1 1/2 teaspoons salt
  • 2 1/4 cups Homemade Chicken Stock Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat
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Corn on the Grill

Other Ideas:
Corn
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Giblet Gravy

Other Ideas:
Gravy, Make-ahead, Turkey
Ingredients
  • 4 cups homemade or low-sodium store-bought chicken stock
  • 2 cups water
  • Neck and giblets from Salt-and-Pepper Grilled Turkey
  • Pan drippings from Salt-and-Pepper Grilled Turkey
  • 1/4 cup all-purpose flour
  • 2 large eggs (optional), hard-cooked and coarsely chopped
  • Coarse salt and freshly ground pepper
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Lemon and Caper Mashed Potatoes

Time:45 mins
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Smashed Potatoes

Other Ideas:
Mashed potatoes, Potatoes
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Broccoli Hache

Other Ideas:
Broccoli, French
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