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Side dishes

Explore 2691 recipes, 1 project, 91 articles, 58 galleries, 400 videos, and more

Two-Bean Salad with Roasted Potatoes and Bacon

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Cilantro-Lime Rice

Other Ideas:
Cilantro, Limes, Rice, Summer
I know it seems like I'm exaggerating when I say that a recipe couldn't be easier, but this time I really mean it. Whir your favorite herbs (I'm using cilantro, of course) up in a blender with some lime juice and olive oil, stir into your rice, and it is transformed into something so waftably delicious, it's sure to become a favorite.
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Lentil Salad

Other Ideas:
Lentils
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Potato Souffles with Julia Child and Jacques Pepin

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Pork Fried Rice

Time:15 mins
Ingredients
  • 2 tablespoons vegetable oil
  • 2 eggs, lightly beaten
  • 2 tablespoons plus 1/4 teaspoon soy sauce
  • 1 garlic clove, minced
  • 1 tablespoon minced peeled fresh ginger
  • 1 bunch scallions, white and green parts separated and thinly sliced
  • 1/2 pound ground pork
  • 2 carrots, shredded
  • 1/2 cup frozen peas
  • 2 cups cooked white rice (about 3/4 cup uncooked rice)
  • 2 tablespoons rice vinegar
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Avocado Mash

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Oven Baked Navy Beans

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Quinoa Salad with Cucumber

Ingredients
  • 2 cups water
  • 1 cup quinoa, rinsed
  • Coarse salt
  • 1 small shallot, finely chopped
  • 3 tablespoons champagne vinegar
  • 1/2 teaspoon red-pepper flakes
  • 1/4 cup plus 3 tablespoons extra-virgin olive oil
  • 1 small English cucumber, halved lengthwise and thinly sliced crosswise (1 cup)
  • 3/4 cup finely chopped fresh flat-leaf parsley
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Savory Corn Pudding

Other Ideas:
All-American, Basil, Corn, Southern
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Collard Greens

Ingredients
  • 3 ounces applewood smoked bacon, sliced into 1/2-inch pieces
  • 1 small yellow onion, chopped
  • 2 cloves garlic, minced
  • 3 ounces smoked ham, cut into 1/2-inch pieces
  • 2 cups chicken broth
  • 2 pounds collard greens, stems and thick center ribs removed, leaves coarsely chopped
  • 1/2 teaspoon coarse salt
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