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Explore 5204 recipes, 117 articles, 100 galleries, 1022 videos, and more

Buttermilk Waffles

Time:30 mins
Ingredients
  • 2 cups all-purpose flour (spooned and leveled)
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups low-fat buttermilk
  • 1/2 cup (1 stick) unsalted butter, melted
  • 2 large eggs
  • Vegetable oil, for waffle iron
  • Maple-Walnut Sauce
  • Blueberry Sauce
  • Banana-Caramel Sauce
  • Berries-and-Cream Topping
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Turkey Meatloaf

Ingredients
  • 3/4 cup ketchup
  • 2 pounds ground turkey
  • 1 cup chopped onion (1 medium onion)
  • 2 slices sandwich bread, torn into small pieces
  • 1 cup grated cheddar cheese
  • 1/2 chopped dill pickle (1 medium pickle)
  • 1 tablespoon Worcestershire sauce
  • 1 large egg, lightly beaten
  • 2 garlic cloves, minced
  • 2 teaspoons dry mustard powder
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
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Deli Reuben Sandwich

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Baked Easter Ham

Other Ideas:
Ham
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Pork and Plums

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Porchetta

Ingredients
  • 4 filone rolls, split
  • 1 bunch fresh sage, leaves removed and finely chopped
  • 1 shallot, very finely chopped
  • 6 tablespoons chopped fresh flat-leafed parsley
  • 1 bunch fresh rosemary, leaves removed and finely chopped
  • 12 (1/4-inch thick) slices porchetta
  • 1 cup baby arugula
  • 1 bunch fresh oregano, leaves removed and finely chopped
  • 2 tablespoons minced chives
  • 3 tablespoons Chardonnay vinegar
  • 12 cloves garlic, finely chopped
  • 6 tablespoons fennel pollen
  • 1 tablespoon chopped fresh oregano
  • Coarse salt and pepper
  • 1/2 teaspoon coarse salt
  • 3/4 cup olive oil
  • 3 tablespoons freshly grated lemon zest
  • 1/2 teaspoon Dijon mustard
  • 1 (5- to 8-pound) pork belly, skin-on
  • Coarse salt and freshly ground pepper
  • Juice of 1 lemon
  • 1 (3- to 4-pound) pork loin
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