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Explore 5194 recipes, 117 articles, 100 galleries, 1020 videos, and more

Meatloaf 101

Ingredients
  • 4 slices white bread, torn into pieces
  • 1 3/4 pounds ground beef
  • 3/4 pound ground pork
  • 1 medium yellow onion, peeled and cut into eighths
  • 2 cloves garlic
  • 2 stalks celery, cut into 2-inch pieces
  • 2 carrots, peeled and cut into 2-inch pieces
  • 1/2 cup fresh flat-leaf parsley
  • 1 large egg
  • 3/4 cup ketchup
  • 4 teaspoons dry mustard
  • 1 tablespoon coarse salt
  • 2 teaspoons freshly ground pepper
  • 2 tablespoons packed light-brown sugar
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Grilled Cheese Sand-Witches with Celery Broomsticks

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Pasta with Butternut Squash and Pecans

Other Ideas:
Butternut squash, Pecans
Ingredients
  • 1 pound tubular pasta, such as strozzapreti or penne
  • 1 butternut squash (2 pounds), peeled, seeded, and cut into 1/2-inch pieces
  • 4 tablespoons unsalted butter
  • 1/2 cup pecans, coarsely chopped
  • Coarse salt and freshly ground pepper
  • 1/4 cup extra-virgin olive oil, plus more for serving
  • 1/2 cup fresh flat-leaf parsley, thinly sliced
  • 1/2 cup freshly grated parmesan cheese
  • 1 cup, fresh ricotta cheese
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Roasted Pork Tenderloin with Bacon and Herbs

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Grilled Hanger Steak on Toasted Country Bread

Other Ideas:
Country bread, Hanger steak
Ingredients
  • 8 thick slices country bread
  • 1 clove garlic, halved
  • Extra-virgin olive oil
  • 1 hanger steak (2 pounds), trimmed, center nerve removed, and halved lengthwise
  • Coarse salt and freshly ground black pepper
  • 2 tablespoons unsalted butter
  • 1/2 cup finely sliced shallots
  • 1/4 cup balsamic vinegar
  • 1/2 cup red wine
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Easter Pie

Ingredients
  • All-purpose flour, for dusting
  • Easter Pie Dough
  • 1 tablespoon extra-virgin olive oil
  • 1 1/2 pounds fresh spinach, trimmed
  • 3 1/4 cups whole-milk ricotta cheese
  • 1/2 cup grated Parmesan cheese (1 1/2 ounces)
  • 1/2 cup grated mozzarella cheese (1 1/2 ounces)
  • 1/2 pound thinly sliced prosciutto, chopped
  • 1 large whole egg, plus 2 large egg yolks
  • 1/4 teaspoon salt
  • 1/8 teaspoon freshly grated nutmeg
  • 1 tablespoon heavy cream
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Roast Chicken

Other Ideas:
Whole chicken
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Beer Drinkers' Pizza

Other Ideas:
Mozzarella, Pizza, Plum tomatoes
Ingredients
  • 4 cloves garlic, unpeeled
  • One (28-ounce) can plum tomatoes, drained, and crushed by hand
  • 1/4 cup plus 1 tablespoon olive oil
  • 1/2 teaspoon dried oregano
  • 6 fresh basil leaves, coarsely chopped
  • Coarse salt and freshly ground pepper
  • All-purpose flour, for dusting
  • Beer Drinker's Pizza Dough
  • 1 pound part-skim mozzarella cheese, shredded
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New Orleans-Style Shrimp and Rice

Time:45 mins
Other Ideas:
Gumbo, Jumbo shrimp, White rice
Ingredients
  • 8 tablespoons (1 stick) unsalted butter
  • 1 tablespoon plus 1 teaspoon all-purpose flour
  • 2 green bell peppers, cut lengthwise into 1/4-inch-thick slices
  • 1 large onion, halved lengthwise and cut into 1/4-inch-thick slices
  • 2 celery stalks, cut into 1/2-inch-thick pieces
  • 6 canned whole plum tomatoes (from one 28-ounce can), crushed
  • 1 can (14 1/2 ounces) low-sodium chicken broth
  • 2 teaspoons chopped fresh flat-leaf parsley, plus more for garnish
  • 1 1/2 teaspoons Cajun seasoning
  • 1/2 teaspoon paprika
  • 1/2 teaspoon coarse salt
  • 1/2 teaspoon hot sauce, such as Tabasco, or to taste
  • 1 pound large shrimp (21 to 30), peeled and deveined
  • 2 cups cooked white rice, for serving
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Sourdough Waffles

Other Ideas:
Waffles
Ingredients
  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1/2 cup Sourdough Starter Sourdough Starter
  • 2 tablespoons cornmeal
  • 1/2 teaspoon salt
  • 1/2 cup vegetable oil
  • 3 large eggs, separated
  • 1 teaspoon baking soda
  • Unsalted butter, for serving (optional)
  • Whipped cream, for serving (optional)
  • Fruit preserves, for serving (optional)
  • Maple syrup, for serving (optional)
  • Vegetable cooking spray
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