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Explore 5204 recipes, 117 articles, 100 galleries, 1021 videos, and more

Spaghetti with Pecorino and Black Pepper

Time:15 mins
Other Ideas:
Pecorino
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Standing Rib Roast with Roasted Potatoes

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Rosemary Meatballs

Time:30 mins
Ingredients
  • 8 ounces ground beef chuck
  • 8 ounces ground pork
  • 1 1/2 cups panko
  • 1 large egg, lightly beaten
  • 1 garlic clove, minced
  • 1 teaspoon finely chopped fresh rosemary or 1/2 teaspoon dried, plus more for garnish (optional)
  • 1 tablespoon lemon zest, plus 1 tablespoon fresh lemon juice
  • Coarse salt and ground pepper
  • 1 tablespoon olive oil
  • 4 cups homemade or store-bought tomato sauce
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Pasta with Turkey Meatballs and Bocconcini

Time:30 mins
Ingredients
  • Coarse salt and ground pepper
  • 3/4 pound ground turkey (93 percent lean, dark meat)
  • 1/4 cup plain dry breadcrumbs
  • 2 garlic cloves, minced
  • 1 large egg, lightly beaten
  • 1/4 cup grated Parmesan cheese
  • 1/2 cup chopped fresh parsley
  • 2 tablespoons butter
  • 1 pint grape tomatoes, halved
  • 8 ounces orecchiette or other short pasta
  • 1/2 pint bocconcini (about 20 balls)
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Glazed Pork Chops with Mango Salsa

Time:30 mins
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Curried Scallops With Egg Noodles

Other Ideas:
Curry powder, Sea scallops
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Pork Tenderloin with Sauteed Apples and Leeks

Time:25 mins
Ingredients
  • 2 pork tenderloins (1 1/2 to 2 pounds total), trimmed of excess fat and silver skin
  • 2 tablespoons olive oil
  • Coarse salt and ground pepper
  • 2 leeks, white and light-green parts only, halved lengthwise, and cut crosswise into 1-inch pieces
  • 1/2 teaspoon fennel seeds
  • 3 Gala apples, cored and cut into 1/4-inch-thick slices and halved crosswise
  • 1 tablespoon honey
  • 1 teaspoon sherry vinegar or red-wine vinegar
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Southwestern Pumpkin Flan

Other Ideas:
Eggs, Flan, Pumpkin, Southwestern
Ingredients
  • 1 cup sugar
  • 1 can (15 ounces) solid pack pumpkin
  • 1 can (14 ounces) sweetened condensed milk
  • 1 1/2 cups whole milk
  • 4 large eggs, plus 1 large egg yolk
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 to 1/2 teaspoon chipotle chile powder
  • Pinch cayenne pepper
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Guinea Hen with Bacon, Cabbage, and Apples

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Chipotle Chicken Filling for Quesadillas

Ingredients
  • 1 tablespoon olive oil
  • 1/2 cup onion, diced
  • 1 large clove garlic
  • 1/2 teaspoon dried oregano
  • 1/8 teaspoon freshly ground pepper
  • 2 cups Homemade Chicken Stock, or low-sodium canned
  • 1 boneless, skinless whole chicken breast (about 12 ounces)
  • 2 canned chipotle chiles in adobo sauce, seeded and finely chopped
  • 1 cup roughly chopped canned plum tomatoes (about 6 tomatoes)
  • 1 whole star anise
  • 1 cinnamon stick
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