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Explore 5204 recipes, 117 articles, 100 galleries, 1021 videos, and more

Chicken Tikka Masala

Ingredients
  • 2 tablespoons peanut oil
  • 1 tablespoon unsalted butter
  • 2 medium onions, halved and thinly sliced
  • 1 fresh red chile, thinly sliced
  • 1 (2-inch) piece fresh ginger, peeled and thinly sliced
  • 1 small bunch fresh cilantro, leaves removed, stems finely chopped
  • 1/2 cup Tikka Masala Paste, or prepared masala paste
  • 4 boneless skinless chicken breast halves, cut into 3/4-inch strips
  • Sea salt and freshly ground black pepper
  • 1 (14-ounce) can diced tomatoes
  • 1 (14-ounce) can of coconut milk
  • 1 cup plain yogurt
  • 3/4 cup sliced almonds
  • Cilantro Lime Rice, for serving
  • 1 lemon, cut into wedges, for serving
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New England One-Pot Dinner

Ingredients
  • 2 medium onions, halved
  • 4 whole cloves
  • 1 4 to 5-pound bone-in ham, (smoked butt or shoulder)
  • 2 pounds Yukon gold, or all-purpose potatoes, peeled and halved lengthwise
  • 1 pound carrots, peeled and halved crosswise (or left whole)
  • 1 pound parsnips, peeled and halved crosswise (or left whole)
  • 1 pound turnips, peeled and cut into 1-inch cubes
  • 1 medium cabbage, (about 3 pounds), cut into 12 wedges
  • Coarsely chopped flat-leaf parsley, for serving
  • Horseradish, for serving
  • Mustard, for serving
  • Vinegar, for serving
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Chicken Burritos

Ingredients
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons fresh lime juice
  • 2 tablespoons fresh orange juice
  • 1 tablespoon fresh grapefruit juice
  • 5 sprigs fresh cilantro
  • 4 sprigs fresh tarragon
  • 1/2 teaspoon coarsely chopped dried ancho chile
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1 1/4 teaspoons freshly ground black pepper
  • 3 whole boneless, skinless chicken breasts (6 to 8 ounces each)
  • 6 eight-inch flour tortillas
  • 2 1/2 cups Mango Salsa Mango Salsa
  • 6 romaine or 12 mizuna lettuce leaves, washed and cut into strips
  • 6 tablespoons nonfat sour cream
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Moroccan Turkey Breast

Other Ideas:
Moroccan, Turkey breasts
Ingredients
  • 2 ounces finely chopped blanched almonds
  • 1 tablespoon sesame seeds
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon coarse salt
  • 1/2 teaspoon ground pepper
  • 1 5-pound bone-in turkey breast, rinsed and patted dry
  • 2 heaping tablespoons honey
  • 1/2 cup homemade or low-sodium canned chicken stock, plus more, if needed
  • 2 tablespoons unsalted butter, room temperature
  • Orange slices, for garnish (optional)
  • Tomato slices, for garnish (optional)
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Sausage with Stewed Red Onions

Other Ideas:
Red onions, Sausage
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Vietnamese Steak Sandwiches

Time:10 mins
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Simple Supper: Spanish Tortilla with Chorizo

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Indian-Spiced Chicken with Raita

Ingredients
  • 1 tablespoon sweet paprika
  • 2 teaspoons ground cumin
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground coriander
  • 1/8 teaspoon cayenne
  • 1 cup plain yogurt
  • Juice of 1/2 lemon
  • 1 tablespoon grated fresh ginger
  • 1 1/4 teaspoons coarse salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 pounds skinless chicken thighs, scored
  • 2 tablespoons olive oil
  • 2 yellow onions, sliced crosswise 1/4 inch thick
  • Lemon wedges, for serving
  • Raita
  • Sprigs fresh cilantro, for garnish
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Whole Roasted Fish with Fennel

Other Ideas:
Fennel, Red snapper
Ingredients
  • 1 large bulb fennel, julienned, stalks and fronds reserved
  • 1/4 cup olive oil
  • 1 shallot, finely chopped
  • 2 cloves garlic, minced
  • Coarse salt and freshly ground pepper
  • 1 whole red snapper (5 to 7 pound), backbone removed, scaled, head and tail intact
  • Juice of 1/2 lime
  • 1/2 cup dry white wine, or vermouth
  • Fresh watercress, for garnish
  • 1/2 cup chopped fresh parsley
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Pork Roast with Roasted Apples and Braised Red Cabbage

Ingredients
  • Nonstick vegetable cooking spray
  • 1 bone-in center-cut pork loin roast, (about 5 pounds, 6 ribs), rib ends frenched and chine bone removed
  • Coarse salt and freshly ground black pepper
  • 1 white onion
  • 1 tablespoon fresh thyme leaves
  • Extra-virgin olive oil
  • 3 baking apples, such as Gala or Jonagold, halved horizontally
  • 3 teaspoon unsalted butter
  • Braised Red Cabbage
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