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Explore 5195 recipes, 117 articles, 100 galleries, 1019 videos, and more

Turkey Breast with Roasted Garlic and Fresh Herbs

Other Ideas:
American, Turkey breasts
Ingredients
  • One 6- to 6 1/2- pound whole bone-in turkey breast, rinsed and patted dry
  • 1/4 cup low-sodium store-bought chicken broth
  • 2 tablespoons plus 2 teaspoons olive oil
  • 3 1/4 teaspoons coarse salt
  • 1 1/2 teaspoon Worcestershire sauce
  • 2 teaspoons honey
  • 1/4 teaspoon cayenne pepper
  • 1/4 cup Roasted Garlic
  • 2 tablespoons chopped mixed fresh herbs such as oregano, thyme, parsley, or sage
  • 1 tablespoon unsalted butter, softened
  • 3/4 teaspoon freshly ground black pepper
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Cannelloni Crepes

Ingredients
  • 1 pound ricotta cheese
  • 1 pound mozzarella, cut fine or shredded
  • 1 1/4 cups finely grated Parmesan cheese, plus more for baking and serving
  • 4 large eggs, lightly beaten
  • 1/2 cup finely chopped fresh parsley leaves
  • 1 teaspoon coarse salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 to 3 dashes of Tabasco sauce
  • 1 recipe Basic Italian Tomato Sauce
  • 1 recipe Man Crepes
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Tagliatelle with Squash

Ingredients
  • 2 medium acorn squash, cut into eighths, seeds removed
  • Extra-virgin olive oil
  • Coarse salt and freshly ground pepper
  • 3 cloves garlic, skin-on, crushed
  • 1 large sprig fresh sage
  • 1 cup plus 2 tablespoons store-bought low-sodium vegetable stock
  • Pinch of garam masala
  • 3/4 pound dried tagliatelle
  • 1 teaspoon chopped fresh chives
  • 1 teaspoon chopped fresh flat-leaf parsley
  • 1/4 cup freshly grated Parmigiano Reggiano cheese, plus more for serving
  • 2 small Amaretti di Saronno cookies, crushed
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Mac 'n' Cheese

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Baked French Toast

Other Ideas:
Brioche, Eggs, French toast, Milk, Pecans
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Braised Pork Shoulder

Other Ideas:
Ale, Comfort food, Pork shoulder
Ingredients
  • 6 ounces pancetta, finely chopped
  • 2 medium onions, thinly sliced
  • 1 bone-in pork shoulder (6 to 7 pounds), skin on (if making potatoes), room temperature
  • Coarse salt and freshly ground pepper
  • 2 tablespoons extra-virgin olive oil
  • 1 head garlic, minced
  • 2 teaspoons fennel seeds, toasted and ground
  • 1 teaspoon crushed coriander seeds
  • 2 cups Belgian-style ale
  • 1 cup homemade or store-bought low-sodium chicken stock
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Open-Faced Porchetta Sandwich with Caramelized Apples

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Ukrainian Borscht

Ingredients
  • 1/4 cup plus 2 tablespoons extra-virgin olive oil
  • 2 pounds short ribs
  • Coarse salt and freshly ground pepper
  • 2 medium onions, diced
  • 1 cup dry white wine
  • 4 cups homemade or store-bought low-sodium chicken stock
  • 5 garlic cloves, minced
  • 1 celery root, cut into 1/2-inch cubes
  • 2 medium carrots, cut into 1/4-inch slices
  • 1/2 pound cabbage, shredded
  • 2 pounds beets, scrubbed well, trimmed and coarsely shredded with a box grater
  • 5 cups water
  • 1 tablespoon tomato paste
  • 3 tablespoons fresh lemon juice
  • 3 tablespoons red-wine vinegar
  • 2 tablespoons chopped parsley, for garnish
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Beef Tenderloin Sandwiches with Herb Mayonnaise

Ingredients
  • 1 tablespoon vegetable oil
  • 1 center-cut beef tenderloin (2 pounds), trimmed of excess fat, tied
  • Coarse salt and freshly ground pepper
  • 8 to 10 cloves Roasted Garlic
  • 3/4 cup mayonnaise
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons finely chopped fresh flat-leaf parsley
  • 1 tablespoon finely chopped fresh thyme
  • 1 tablespoon finely chopped fresh marjoram
  • 1 baguette, halved horizontally and cut crosswise into 3 pieces
  • 2 cups watercress, preferably baby
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Turkey Burger

Ingredients
  • 1 tablespoon unsalted butter
  • 1 tablespoon olive oil, plus more for buns
  • 2 large onions (about 1 3/4 pounds), sliced into 1/4-inch rounds
  • 1 teaspoon sugar
  • 2 teaspoons salt
  • 3/4 teaspoon freshly ground black pepper
  • 2 teaspoons fresh fresh thyme, or 1 teaspoon dried thyme (optional)
  • 1 1/2 pounds ground turkey
  • 1 medium shallot, peeled and finely minced
  • 2 scallions, white parts only, minced
  • 1 teaspoon Tabasco sauce
  • 2 teaspoons Worcestershire sauce
  • 4 whole-grain or white hamburger buns
  • Sliced tomato, for garnish
  • Lettuce, for garnish
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