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Explore 5204 recipes, 117 articles, 100 galleries, 1021 videos, and more

Turkey-and-Onion Paprikash

Time:25 mins
Ingredients
  • 1 pound turkey cutlets, halved horizontally
  • Salt and pepper
  • 3 tablespoons unsalted butter, divided
  • 1 medium yellow onion, thinly sliced
  • 4 plum tomatoes, diced small
  • 2 tablespoons sweet or smoked paprika
  • 3/4 cup chicken broth
  • 1/3 cup sour cream
  • Cooked egg noodles, for serving
  • 1/4 cup fresh dill, chopped
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Pork with Persimmons and Mustard Greens

Time:1 hour
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Orecchiette with Broccoli Rabe and Tomatoes

Time:25 mins
Ingredients
  • 7 tablespoons extra-virgin olive oil, divided, plus more for drizzling
  • 1 1/2 cups fresh breadcrumbs
  • Coarse salt
  • 4 anchovy fillets, rinsed and patted dry
  • 6 garlic cloves, thinly sliced
  • 2 tablespoons salt-packed capers, rinsed and chopped
  • 1 pound cherry tomatoes, halved
  • 1/4 rounded teaspoon red-pepper flakes
  • 1 pound broccoli rabe, trimmed and cut into 2-inch pieces
  • 1 pound fresh orecchiette
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Orecchiette with Sausage, Chard, and Parsnips

Time:30 mins
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Chicken Potpies

Time:1 hour
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Chicken-Potpie Pasta

Time:30 mins
Ingredients
  • Salt and pepper
  • 3/4 pound penne or other short tubular pasta
  • 1/3 pound green beans, trimmed and cut into 1-inch pieces
  • 3 tablespoons unsalted butter
  • 1 small yellow onion, minced
  • 1 stalk celery, thinly sliced
  • 2 carrots, diced medium
  • 1/4 cup all-purpose flour
  • 2 cups chicken broth
  • 2 cups diced cooked chicken
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Fennel-Crusted Pork Tenderloin with Crisp Pita

Time:30 mins
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Pan-Seared Salmon with Fresh Herbs

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Glazed Salmon with Zucchini

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Spicy Chili Potato

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