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Explore 5194 recipes, 117 articles, 100 galleries, 1020 videos, and more

Steamy Bowl of Noodles with Poached Duck Egg, Scallions, and Mushrooms

Ingredients
  • 2 whole ducks (each about 7 pounds), each cut into 8 pieces
  • 1 tablespoon distilled white vinegar
  • 1 1/2 cups all-purpose flour, plus more for surface
  • Coarse salt and freshly ground pepper
  • 6 large duck eggs
  • 1/2 cup buckwheat flour
  • 1/2 teaspoon salt
  • 1 1/2 cups fresh or frozen peas
  • 4 medium carrots, coarsely chopped
  • 2 large duck eggs
  • 4 scallions, white and pale-green parts only, thinly sliced
  • 6 celery stalks, coarsely chopped
  • 3 ounces fresh enoki mushrooms
  • 1/4 cup plus 2 tablespoons cold water
  • 3 large onions, halved
  • 1 head garlic, halved horizontally
  • Freshly ground pepper, to taste
  • Vegetable oil, for rack
  • 7 sprigs fresh parsley
  • 2 sprigs fresh thyme
  • 1 bay leaf
  • 1 teaspoon black peppercorns
  • 2 ounces (4 inches) fresh ginger, sliced
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Stuffed Bluefish with Sweet and Spicy Masala

Other Ideas:
Bluefish, Cashews, Indian, Raisins
Ingredients
  • 1 two- to three-pound whole bluefish, cleaned
  • 3/4 teaspoon cayenne
  • 3/4 teaspoon turmeric
  • 1 1/4 teaspoons salt
  • 1 1/2 teaspoons Ghee Recipe, or unsalted butter
  • 2 tablespoons broken cashews
  • 2 tablespoons golden raisins
  • 1/3 cup, plus 1 tablespoon vegetable oil
  • 4 cups sliced onions
  • 1 tablespoon finely chopped garlic
  • 1 tablespoons finely chopped ginger
  • 2 fresh green chiles, split lengthwise
  • 4 teaspoons coriander
  • 1 teaspoon cumin
  • 1/2 teaspoon Garam Masala
  • 1 cup chopped tomato
  • 1 teaspoon freshly squeezed lime juice
  • 1/4 cup chopped fresh, cilantro
  • 1/4 cup chopped fresh mint leaves
  • 1/2 teaspoon sugar
  • Cilantro sprigs, for garnish
  • Mint sprigs, for garnish
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Spice-Crusted Rack of Lamb

Other Ideas:
Rack of lamb
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Bolognese Sauce

Time:3 hours
Ingredients
  • 2 strips bacon, finely chopped
  • 2 medium onions, finely chopped
  • 2 stalks celery, finely chopped
  • 1 large carrot, finely chopped
  • 6 garlic cloves, minced
  • 2 pounds ground beef chuck
  • Coarse salt and ground pepper
  • 2 cups milk
  • Pinch of ground nutmeg
  • 1 cup dry white wine
  • 2 cans (28 ounces each) crushed tomatoes in puree
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Perfect Cheese Omelet

Other Ideas:
Cheese, Eggs, Omelets
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Poached-Chicken-Salad Sandwiches

Time:1 hour
Ingredients
  • 2 boneless, skinless chicken breasts (about 1 pound total)
  • 1 small yellow onion, halved and peeled
  • Coarse salt and ground pepper
  • 1/4 cup chopped toasted walnuts
  • 2 tablespoons golden raisins
  • 1 celery stalk, finely chopped
  • 1/2 small red onion, finely chopped
  • 3 tablespoons mayonnaise
  • 1/4 cup nonfat plain Greek yogurt
  • 2 teaspoons chopped fresh tarragon leaves
  • Bread and lettuce leaves, for serving
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Vinegar-Glossed Chicken

Other Ideas:
Chicken
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Open-Faced Tuna Sandwich

Other Ideas:
Canned tuna, Sandwiches
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Spice-Rubbed Salmon

Other Ideas:
American, Salmon fillets
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Pasta with Mint Pesto and Fava

Ingredients
  • Coarse salt and freshly ground pepper
  • 1 cup shelled fresh fava beans (about 1/2 pound in a pod)
  • 1/2 cup roasted unsalted almonds (about 2 ounces)
  • 1 small garlic clove, minced
  • 1/2 cup finely grated pecorino cheese (about 2 ounces), plus more for sprinkling
  • 1/4 cup plus 3 tablespoons extra-virgin olive oil, plus more for topping
  • 2 1/2 cups loosely packed fresh mint leaves, plus more for garnish
  • 12 ounces angel hair pasta (capellini)
  • Turkey and Pancetta Meatballs
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