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Dessert

Explore 4112 recipes, 17 projects, 192 articles, 126 galleries, 1115 videos, and more

Snickerdoodles

Other Ideas:
Rolled cookies
Ingredients
  • 2 3/4 cups all-purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter
  • 1/2 cup solid vegetable shortening
  • 1 3/4 cups sugar, plus more if needed
  • 2 tablespoons ground cinnamon, plus more if needed
  • 2 large eggs
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Pretzel-Shortbread Bars

Time:2 hours
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Apple Fritter Rings

Ingredients
  • 1/2 cup plus 2 tablespoons sugar
  • 3/4 teaspoon ground cinnamon
  • 2 cups buttermilk
  • 4 teaspoons vegetable oil, plus 2 cups for frying
  • 2 large eggs, lightly beaten
  • 2 cups all-purpose flour (spooned and leveled)
  • 2 teaspoons baking powder
  • 1/2 teaspoon fine salt
  • 4 medium tart apples, such as Granny Smith, cored, peeled, and cut into 1/2-inch-thick rings
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Icebox Pumpkin-Mousse Pie

Time:45 mins
Ingredients
  • 1 1/2 cups pure pumpkin puree (from a 15-ounce can)
  • 1 cup cold heavy cream
  • 30 chocolate wafers, such as Famous
  • 4 ounces cream cheese, room temperature
  • 1 tablespoon confectioners' sugar
  • 2 tablespoons dark-brown sugar
  • 1/2 cup packed dark-brown sugar
  • 5 tablespoons unsalted butter, melted
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup pure maple syrup
  • 1 cup cold heavy cream
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Sugar Cookie Cutouts

Other Ideas:
Butter, Eggs, Sugar, Sugar cookies
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Bruleed Pumpkin Pie

Time:17 hours
Ingredients
  • 3 cups whole milk
  • 1 cinnamon stick
  • 1 vanilla bean, seeds scraped
  • 10 whole black peppercorns
  • 4 whole cloves
  • 1 2-inch piece fresh ginger, peeled and halved
  • 2 large eggs
  • 1 can (15 ounces) pure pumpkin
  • 3/4 cup granulated sugar
  • 1/2 teaspoon coarse salt
  • Pumpkin-Seed Piecrust, prebaked
  • 1/4 cup superfine sugar (optional)
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Old-Fashioned Apple Pie

Ingredients
  • 5 tablespoons all-purpose flour, plus more for work surface
  • Pate Brisee
  • 1 large egg yolk
  • 1 tablespoon heavy cream
  • 4 pounds assorted cooking apples, peeled, cored, and cut into 1/4- to 1/2-inch-thick slices
  • 3 tablespoons fresh lemon juice
  • 1/2 cup granulated sugar
  • 1 1/4 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/4 cup cold (1/2 stick) unsalted butter, cut into 1/2-inch pieces
  • Sanding sugar, for sprinkling
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Almond-Orange Shortbread

Time:1 hour 30 mins
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Creme Caramel

Time:1 hour
Other Ideas:
Custards, Desserts, French
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