No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Dessert

Explore 4108 recipes, 17 projects, 192 articles, 126 galleries, 1117 videos, and more

Lemon Pudding

Time:2 hours
Other Ideas:
Juice, Lemons, Puddings
expand

Toasted Marshmallow Cupcakes

expand
expand

Key Lime Tart

Time:3 hours
expand

Strawberry Fig Sauce on Pound Cake

expand

Hi-Hat Cupcakes

Ingredients
  • Cake batter from Devil's Food Cake with Milk Chocolate Frosting
  • 1 pound, 8 ounces semisweet chocolate, finely chopped
  • 2 1/2 cups sugar
  • 6 tablespoons safflower oil
  • 6 large egg whites, room temperature
  • 1/2 cup water
  • 1/2 teaspoon cream of tartar
  • 1 tablespoon pure vanilla extract
expand

Puff Pastry Eggs

Other Ideas:
Lemons, Puff pastry
expand

Pecan Pralines

Other Ideas:
Pecans, Pralines
expand

Striped Ice Pops

Ingredients
  • 1 cup pink lemonade
  • 1 cup 2 percent Greek yogurt
  • 12 ounces raspberries (3 cups)
  • 1 cup apricot nectar
  • 2 tablespoons sugar
  • 2 tablespoons sugar
  • 1 cup grape juice
  • 1/2 vanilla bean, split and scraped, pod reserved for another use, or 1/4 teaspoon pure vanilla extract
  • 1 tablespoon Chambord (optional)
expand

Stained-Glass Snowmen Cookies

Other Ideas:
Cutout cookies
expand

advertisement

advertisement

advertisement

advertisement