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Dessert

Explore 4073 recipes, 17 projects, 193 articles, 124 galleries, 1024 videos, and more

Whole-Wheat Lemon Biscotti

Other Ideas:
Almonds, Biscotti, Italian, Lemons, Sugar
Ingredients
  • 1 3/4 cups all-purpose flour, plus more for surface
  • 1 1/2 cups whole-wheat flour
  • 1 1/2 teaspoons baking powder
  • 4 ounces (1 stick) unsalted butter, softened
  • 1 1/4 cups sugar
  • 1/3 cup honey
  • 1 tablespoon finely grated lemon zest
  • 3/4 teaspoon sea salt
  • 3 large eggs
  • 1 tablespoon pure vanilla extract
  • 1 tablespoon pure almond extract
  • 1 cup whole almonds
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Peanut Butter Toffee Cookies

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Cranberry Upside-Down Cake

Time:1 hour
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Chocolate Cake with Whipped Cream and Berries

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Lime Squares with Pistachio Graham-Cracker Crust

Time:2 hours 20 mins
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Strawberry Shortcakes

Time:1 hour
Ingredients
  • 1 1/2 pounds (about 6 cups) fresh strawberries
  • 1/4 cup plus 1/3 cup plus 1 tablespoon sugar
  • 2 1/2 cups all-purpose flour (spooned and leveled), plus more for dusting
  • 1/2 cup (1 stick) cold unsalted butter, cut into small pieces
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • Whipped Cream
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Grape Gelatins

Time:3 hours
Other Ideas:
Gelatin, Grapes, Sour cream
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Molten Mocha Cakes

Time:35 mins
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Black-Bottom Coconut Bars

Time:1 hour 30 mins
Ingredients
  • 1/2 cup (1 stick) unsalted butter, plus more for pan
  • 2 large eggs
  • 1/2 cup sugar
  • 3/4 cup sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1 large egg
  • 1 cup all-purpose flour, (spooned and leveled)
  • 1/4 cup unsweetened cocoa powder
  • 1 package sweetened shredded coconut (7 ounces), 1/2 cup reserved for sprinkling
  • 1/4 cup all-purpose flour (spooned and leveled)
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Plum Upside-Down Cake

Time:1 hour 20 mins
Other Ideas:
Plums, Upside-down cake
Ingredients
  • 9 tablespoons (1 stick, plus 1 tablespoon) unsalted butter, room temperature
  • 1 cup packed light-brown sugar
  • 4 red plums (about 1 pound), halved and pitted, each cut into 12 wedges
  • 1 large egg
  • 1/2 cup reduced-fat sour cream
  • 1 cup all-purpose flour, (spooned and leveled)
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons pumpkin-pie spice
  • 1/3 cup finely chopped walnuts
  • Whipped cream, (optional)
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