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Dessert

Explore 4110 recipes, 17 projects, 192 articles, 126 galleries, 1116 videos, and more

Bagel Pudding with Prunes and Raisins

Time:4 hours 30 mins
Ingredients
  • 3 large eggs
  • 1 large egg yolk
  • 1 cup sugar
  • 1 tablespoon pure vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 2 cups half-and-half
  • 1 cup whole milk
  • 4 or 5 day-old plain bagels, crusts removed and cut into 1/2-inch cubes (8 cups)
  • Unsalted butter, for baking dish
  • 1 1/4 cups halved pitted prunes (8 1/2 ounces)
  • 3/4 cup seedless raisins (3 1/2 ounces)
  • Vanilla ice cream, for serving
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Stone-Fruit Galette

Time:2 hours 40 mins
Other Ideas:
Apricots, French, Galettes, Peaches
Ingredients
  • 1 1/2 pounds peaches or apricots, sliced 1/2 inch thick (4 3/4 cups)
  • 1/3 cup granulated sugar (1/2 cup if using apricots)
  • 1 teaspoon fresh lemon juice
  • 1/4 teaspoon coarse salt
  • 1 tablespoon cornstarch
  • 1 disk Pate Brisee
  • All-purpose flour, for surface
  • 1 large egg, lightly beaten
  • Sanding sugar (optional), for sprinkling
  • Whipped cream, for serving
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Sundae Cones with Homemade Ice Cream

Time:25 mins
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Zucchini-Almond Cake

Time:1 hour
Ingredients
  • 1/2 stick unsalted butter, melted, plus 5 tablespoons, room temperature, plus more for pan
  • 1 1/2 cups almond flour (spooned and leveled)
  • 1/4 cup plus 2 tablespoons potato starch (spooned and leveled)
  • 1 1/4 teaspoons gluten-free baking powder
  • 1/4 teaspoon fine salt
  • 3 large eggs, room temperature
  • 1/2 cup packed light-brown sugar
  • 4 teaspoons pure vanilla extract
  • 1 cup finely grated zucchini (from 1 medium zucchini), squeezed of excess liquid
  • 8 ounces cream cheese, room temperature
  • 1/3 cup confectioners' sugar
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Chiffon Cake with Strawberries and Cream

Time:3 hours
Other Ideas:
Cream, Layer cake, Strawberries
Ingredients
  • 2 1/4 cups cake flour (not self-rising)
  • 2 pounds strawberries, hulled and halved or quartered (about 5 cups), plus more for serving
  • 1 1/2 cups granulated sugar, divided
  • 1/2 cup granulated sugar
  • 2 1/4 teaspoons baking powder
  • 1 tablespoon fresh lemon juice
  • 3/4 teaspoon salt
  • Pinch of salt
  • 1/2 cup safflower oil
  • 2 cups cold heavy cream
  • 7 large egg yolks plus 9 large egg whites
  • 1/4 cup confectioners' sugar, plus more for sprinkling
  • 3/4 cup whole milk
  • 1/2 teaspoon cream of tartar
  • 1 whole vanilla bean, split and scraped, or 2 teaspoons pure vanilla extract
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Dad Sugar Cookies

Time:1 hour 5 mins
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Waffle-and-Strawberry Trifle

Time:45 mins
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7-Layer Ice Cream Cake

Time:1 hour 30 mins
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Meringue Buttercream Frosting

Time:30 mins
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Strawberry-Rhubarb Slab Pie

Time:3 hours 30 mins
Ingredients
  • 5 cups all-purpose flour (spooned and leveled), plus more for rolling
  • 2 pounds strawberries, hulled and halved (6 cups)
  • 2 pounds rhubarb, cut into 3/4-inch pieces (6 cups)
  • 2 tablespoons granulated sugar
  • 1 teaspoon fine salt
  • 3/4 cup granulated sugar
  • 1/3 cup packed light-brown sugar
  • 2 cups (4 sticks) cold unsalted butter, cut into 1/2-inch pieces
  • 1 cup ice water
  • 1/3 cup quick-cooking tapioca
  • 1 1/2 packed teaspoons grated orange zest, plus 2 tablespoons orange juice
  • 2 large egg yolks, lightly beaten with 2 teaspoons water
  • 1/3 to 1/2 cup sanding sugar (optional)
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