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Dessert

Explore 4108 recipes, 17 projects, 192 articles, 126 galleries, 1115 videos, and more

Oatmeal Chocolate Chip Cookies, Part 2

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Twisted Oatmeal Raisin Cookies Recipe

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Devil's Food Cake, Part 1

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Devil's Food Cake

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How to Make Devil's Food Cake

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Moist Devil's Food Cake

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Devil's Food Cake with Chocolate Ganache

Ingredients
  • 1 1/2 cups (3 sticks) unsalted butter, softened, plus more for pans
  • 3/4 cup Dutch-process cocoa powder, sifted, plus more for pans
  • 3/4 cup hot water
  • 3/4 cup sour cream
  • 3 cups cake flour (not self-rising), sifted
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 1/4 cups sugar
  • 4 large eggs
  • 1 tablespoon pure vanilla extract
  • Chocolate Ganache
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Coconut Cake

Ingredients
  • 1 1/2 cups (3 sticks) unsalted butter, room temperature, plus more for pans
  • 3 1/2 cups all-purpose flour, plus more for pans
  • 1 tablespoon plus 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup packed sweetened, shredded coconut
  • 2 2/3 cups sugar
  • 4 large whole eggs, plus 4 large egg whites
  • 1 tablespoon pure vanilla extract
  • 1 1/2 cups unsweetened coconut milk
  • Seven-Minute Frosting
  • Fresh Coconut Curls, for garnish, toasted
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Flan Casero

Ingredients
  • 6 tablespoons sugar
  • 1 package powdered gelatin
  • Whole pistachios, for garnish
  • 1/4 cup sugar
  • Cinnamon Tuilles, for garnish (optional)
  • 1 vanilla bean, split and scraped
  • 1 1/2 cups sheep's or goat's milk
  • 1/4 teaspoon freshly squeezed lemon juice
  • 12 large egg yolks
  • 1/8 teaspoon freshly squeezed lemon juice
  • 2 to 4 tablespoons glucose
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