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Dessert

Explore 4112 recipes, 17 projects, 192 articles, 126 galleries, 1115 videos, and more

Banana Cake

Other Ideas:
Bananas, Crumb cake, Jamaican
Ingredients
  • 2 cups all-purpose flour
  • 1/4 cup all-purpose flour
  • 1/4 cup dark brown sugar
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/4 cup butter (1/2 stick)
  • 3/4 teaspoon salt
  • 3/4 cup sugar
  • 1/2 cup butter, melted (1stick)
  • 1/2 cup buttermilk, yogurt, or milk
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 ripe bananas, mashed (about 1 cup)
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Puppy Cupcakes

Ingredients
  • Meringue Buttercream
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 3 to 4 pounds white chocolate fondant
  • 1/2 teaspoon baking soda
  • Brown gel-paste food coloring
  • 1/2 teaspoon salt
  • Cornstarch, for rolling fondant
  • 1 cup (2 sticks) unsalted butter, softened
  • Dark Brown Candy Melts, melted according to package directions
  • 2 1/4 cups sugar, plus 1/4 cup for sprinkling
  • Sugar Babies candies or small black jelly beans, halved
  • 3 large eggs
  • Black edible-ink marker
  • 1 teaspoon pure vanilla extract
  • 1 cup sour cream
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Caramel-Topped Semolina Cake

Other Ideas:
Cakes, French
Ingredients
  • Creme Anglaise
  • 2 cups whole milk
  • Scant 1/2 cup sugar
  • Squeeze of fresh lemon juice
  • 1/4 teaspoon salt
  • 1/3 cup farina or Cream of Wheat
  • 1/3 cup sugar
  • 1 teaspoon pure vanilla extract
  • 2 large eggs, lightly beaten
  • 1/2 cup plump, moist golden raisins or other dried fruits cut into small pieces
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Moist and Boozy Fruitcake with Rum and Port (a.k.a. Dark Brown Cake)

Ingredients
  • 1 pound pitted prunes (2 1/4 cups)
  • 1 pound dark raisins (2 3/4 cups)
  • 1 pound dried currants (3 1/2 cups)
  • 1 pound dried cherries (3 1/3 cups)
  • 3 ounces candied citrus peel, orange and lemon (1/2 cup)
  • 3 ounces candied ginger (1/2 cup)
  • 1 (750 mL) bottle dark rum, plus more for brushing cakes
  • 1 (750 mL) bottle ruby port or Manischewitz wine
  • 2 cups (4 sticks) unsalted butter, at room temperature, plus more for pans
  • 4 cups all-purpose flour, plus more for pans
  • 4 ounces blanched almonds (2/3 cup)
  • 1/3 cup boiling water
  • 1/4 cup unsweetened cocoa powder
  • 2 1/2 cups packed dark-brown sugar
  • 1 tablespoon pure vanilla extract
  • 10 large eggs, at room temperature
  • 4 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon freshly grated nutmeg
  • 1/4 teaspoon baking soda
  • 1/4 cup molasses or cane sugar
  • Confectioners' sugar or Royal Icing, for serving
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Hugs and Kisses Sugar Cookies

Other Ideas:
Sugar, Sugar cookies
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Chocolate Hugs and Kisses Cookies

Ingredients
  • 1 1/2 cups all-purpose flour, plus more for work surface
  • 1/2 cup plus 2 tablespoons unsweetened cocoa powder
  • 1/8 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 3/4 cup (1 1/2 sticks) unsalted butter
  • 1 1/4 cups sifted confectioners' sugar
  • 1 large egg, lightly beaten
  • 1/2 teaspoon pure vanilla extract
  • Sanding sugar, for sprinkling
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Cream Cheese Pound Cake with David

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Meringue Mushrooms

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Buttery Poached Pears with Whipped Mascarpone

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Oatmeal Chocolate Chip Cookie

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