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Dessert

Explore 4110 recipes, 17 projects, 192 articles, 126 galleries, 1115 videos, and more

Coconut-Pistachio Biscotti

Ingredients
  • 1 cup all-purpose flour
  • 1 cup stone-ground yellow cornmeal
  • 1/2 cup unsweetened shredded coconut
  • 1/2 tsp baking powder
  • 1/2 tsp coarse salt
  • 2 large eggs
  • 3/4 cup granulated cane sugar
  • 6 Tbsp extra-virgin olive oil
  • 1 Tbsp finely grated lemon zest
  • 1 cup dried cherries
  • 1 cup shelled pistachios
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Banana Cream Pie with Banana Crust and Caramel

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Striped Frozen-Yogurt Terrine

Time:1 day
Ingredients
  • 6 ounces fresh blueberries
  • 6 ounces plums, pitted and chopped
  • 2 1/4 cups sugar
  • 6 ounces seedless watermelon, peeled and chopped
  • 3 3/4 cups plain low-fat (2 percent) Greek yogurt
  • 10 whole-wheat biscuit crackers, such as Carr's, ground to crumbs in a food processor (about 3 ounces)
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How to Make Raisin Pie

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How to Make Apple Tarts

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Bottom Crust Fruit Pie

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Jack-o'-Lantern Tartlets

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How to Make an Apple Tart Tatin

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Mile-High Lemon Pie

Ingredients
  • All-purpose flour, for dusting
  • Pate Brisee (Pie Dough) Pate Brisee
  • 1 large egg
  • 2 tablespoons heavy cream
  • 1/3 cup cornstarch
  • 1/3 cup sifted cake flour
  • 1/4 teaspoon salt
  • 1 1/4 cups sugar
  • 5 large egg yolks, lightly beaten
  • 1/2 cup fresh lemon juice
  • 2 tablespoons lemon rind
  • 4 tablespoons unsalted butter, cut into small pieces
  • 7 large egg whites
  • 3/4 cup sugar
  • 1/4 teaspoon salt
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