No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Appetizers

Explore 1518 recipes, 3 projects, 89 articles, 72 galleries, 332 videos, and more

Endive Spears with Herbed Goat Cheese

Other Ideas:
Belgian endive, Goat cheese
expand

Roasted-Red-Pepper Dip

Time:30 mins
expand

Mussels with White Wine and Herbs

expand

Pinzimonio

Ingredients
  • 1 pound carrots in assorted varieties, such as regular, yellow, and Thumbelina, peeled (quarter if large)
  • 8 ounces radishes (about 8)
  • 1/2 head cauliflower, cut into small florets
  • 1/2 head Romanesca cauliflower (pale-green cauliflower) or broccoli, cut into small florets
  • 1 fennel bulb, trimmed and cut lengthwise into 1/4-inch-thick strips
  • 8 ounces haricots verts, trimmed
  • 2 yellow or red bell peppers, cut into strips
  • 6 thin scallions
  • 2 Belgian endives
  • 1/2 lemon
  • 1/3 cup flaked sea salt or coarse salt
  • 2 teaspoons chopped fresh rosemary
  • 2 teaspoons chopped fresh thyme
  • 1/4 cup extra-virgin olive oil
expand

Deviled Eggs

Time:25 mins
expand

Warm Spicy Kalamata Olives

expand

Courtney's Hummus

Ingredients
  • 2 cans (15-ounce) chickpeas, drained and rinsed
  • 2 tablespoons tahini
  • 2 cloves garlic, minced
  • Juice of 1 lemon
  • 1 1/2 teaspoons coarse salt
  • 1/2 cup extra-virgin olive oil
expand

Avocado, Feta, and Cabbage Wrap

expand

Summer Corn Chowder

Ingredients
  • 4 teaspoons bacon, cut into 1/4-inch dice
  • 1 small onion, peeled and cut into 1/4-inch dice (1 cup)
  • 2 ribs celery, strings removed, cut into 1/2-inch dice (3/4 cup)
  • 8 sprigs thyme
  • Salt and freshly ground pepper
  • 3 cups homemade or low-sodium canned chicken stock, skimmed of fat
  • 3 ears yellow corn, kernels removed (about 2 1/2 cups)
  • 5 ounces small fingerling potatoes, cut into 1/2-inch-thick slices
  • 1 poblano chile, seeded and cut into 1/2-inch dice
  • 1 1/2 cups half-and-half
expand

Glazed Ham

Other Ideas:
Ham, Main course
Ingredients
  • 1 whole smoked ham (14 to 18 pounds), bone in and rind on
  • 1 cup apple cider
  • 1/4 cup yellow mustard seeds
  • 2 tablespoons whole cardamom pods
  • 1 tablespoon whole fennel seeds
  • 2 teaspoons ground cinnamon
  • 1 tablespoon ground ginger
  • 3/4 cup prepared mustard
  • 1 cup plus 2 tablespoons light-brown sugar
  • 3/4 cup dark-brown sugar
  • 3 tablespoons light corn syrup
  • 2 tablespoons unsulfured molasses
  • 2 to 3 tablespoons whole cloves
  • 4 fresh bay leaves (optional)
expand

advertisement

advertisement

advertisement

advertisement