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Appetizers

Explore 1518 recipes, 3 projects, 89 articles, 72 galleries, 332 videos, and more

Chickpea Nibble

Other Ideas:
Chickpeas
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Bacon-Wrapped Asparagus Bundles with Spicy Dipping Sauce

Other Ideas:
Asparagus, Bacon
Ingredients
  • 30 medium asparagus stalks, trimmed
  • 10 slices peppered bacon
  • 1/4 cup extra-virgin olive oil
  • Coarse salt and freshly ground pepper
  • 1/2 cup mayonnaise
  • 2 teaspoons Sriracha (Asian chili sauce)
  • 2 tablespoons plus 1 teaspoon fresh lime juice
  • 1 tablespoon plus 1 1/2 teaspoons finely chopped fresh cilantro
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Cranberry-Avocado Salsa

Time:20 mins
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Empanaditas

Ingredients
  • 2 tablespoons olive oil
  • 1 medium onion, finely chopped
  • 4 medium cloves garlic, finely chopped
  • 1 pound ground turkey or chicken
  • 1/3 cup raisins, finely chopped
  • 1/3 cup finely chopped pitted green olives
  • 1/2 teaspoon ground cumin
  • Coarse salt and freshly ground pepper
  • Tabasco sauce
  • 2 large eggs
  • 2 ounces Monterey Jack or Cheddar cheese, grated (1/2 cup)
  • 1 tablespoon heavy cream
  • All-purpose flour, for dusting
  • Empanada Dough
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Carrot and Cucumber Refrigerator Pickles

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Shrimp Scampi

Other Ideas:
Jumbo shrimp, Main course
Ingredients
  • 1 pound pasta, or 3 cups cooked rice
  • Coarse salt
  • 2 tablespoons extra-virgin olive oil, plus more for drizzling
  • 2 pounds large shrimp, peeled and deveined
  • Freshly ground black pepper
  • 5 garlic cloves, minced
  • 1/2 teaspoon crushed red pepper flakes, plus more for garnish
  • 1 1/2 tablespoons freshly grated lemon zest
  • 1/4 cup white wine
  • Juice of 1 lemon
  • 1/4 cup chopped fresh parsley leaves
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Fruit and Prosciutto

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Herbed Goat Cheese Spread

Ingredients
  • 1 package (8 ounces) cream cheese, room temperature
  • 1 package (11 ounces) goat cheese, room temperature
  • 3/4 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper
  • 4 teaspoons freshly squeezed lemon juice
  • 3 tablespoons chopped fresh flat-leaf parsley
  • 1 tablespoon chopped fresh tarragon
  • 1 tablespoon chopped fresh dill
  • 1 tablespoon snipped fresh chives
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Artichokes Packed in Oil with Lemon

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Vidalia Onion Tarte Tatin

Ingredients
  • 1 tablespoon unsalted butter
  • 2 teaspoons sugar
  • 9 to 11 small Vidalia or other sweet onions, peeled (about 2 1/2 pounds)
  • 1 leek, white part only, well washed
  • 1 tablespoon fresh thyme, or 1 teaspoon dried, plus more for garnish
  • Salt and freshly ground black pepper
  • 1 1/2 cups Homemade Chicken Stock Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat
  • 1 teaspoon balsamic vinegar
  • All-purpose flour, for dusting
  • Herbed Pastry
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