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Appetizers

Explore 1516 recipes, 3 projects, 89 articles, 72 galleries, 330 videos, and more

Mark's Mini-Pizza Bruschetta

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Dip and Crudites

Other Ideas:
Crudite, Dips
Ingredients
  • 1 garlic
  • Coarse salt
  • 1 1/2 cups sour cream
  • 1/2 cup buttermilk
  • 1/2 cup mayonnaise
  • 1/4 cup lemon juice, plus more to taste
  • 1/4 cup coarsely chopped fresh flat-leaf parsley
  • 1/4 cup snipped fresh chives
  • 1/8 teaspoon Tabasco sauce
  • Sliced red, yellow, and orange peppers, for serving
  • Celery sticks, for serving
  • Sliced cucumber, for serving
  • Cherry tomatoes, for serving
  • Baby carrots, peeled for serving
  • Belgian endive leaves, for serving
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Petit Croque Monsieur

Ingredients
  • 4 tablespoons unsalted butter
  • 6 ripe but still firm Forelle or large Seckel pears, 2 chopped into 1/4-inch pieces, and 4 cut crosswise into 1/4-inch slices
  • 1 teaspoon sugar
  • 1 tablespoon balsamic vinegar
  • 24 very thin slices white sandwich bread, crusts removed
  • 1/4 cup plus 2 tablespoons coarse whole-grain mustard
  • 8 ounces thinly sliced ham, preferably Black Forrest
  • 8 ounces thinly sliced Gruyere cheese
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Tuscan Chicken Livers

Ingredients
  • 1 pound chicken livers
  • Fine sea salt
  • Freshly ground pepper
  • 2 tablespoons all-purpose flour
  • 6 tablespoons extra-virgin olive oil, plus more for drizzling
  • 1/2 cup chopped red onion
  • 6 anchovy fillets, chopped
  • 2 tablespoons chopped fresh sage
  • 2 tablespoons salted capers, rinsed, drained, and placed in vinegar to cover
  • 1 tablespoon chopped garlic, plus 1 whole clove
  • 2 pinches crushed red-pepper flakes
  • 3/4 cup Vin Santo or dry Marsala
  • 1 medium tomato, very finely chopped
  • 3 tablespoons chopped fresh flat-leaf parsley
  • 4 slices Tuscan bread, toasted
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Mussels with Blue Cheese

Other Ideas:
Blue cheese, Mussels
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Olives with Fresh Bay Leaves

Other Ideas:
Bay leaf, Olives
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Oysters with Bloody Mary Granita

Ingredients
  • 1 can (14 1/2 ounces) diced tomatoes
  • 1/4 cup vodka or aquavit
  • 4 dashes hot sauce, such as Tabasco
  • 1/2 cup plus 2 tablespoons fresh lemon juice
  • 1/4 teaspoon coarse salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon freshly ground white pepper
  • 1/4 teaspoon Worcestershire sauce
  • 1 dozen fresh oysters, scrubbed
  • Fresh horseradish, shaved, for garnish
  • Celery leaves, for garnish
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Radish Canapes with Black-Olive Butter

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Frico Tacos with Mache

Other Ideas:
Asiago, Green Salad, Mache
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Salsa Ranchera

Other Ideas:
Mexican, Salsas, Tomatoes
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