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Appetizers

Explore 1521 recipes, 3 projects, 89 articles, 72 galleries, 332 videos, and more

Tortilla Espanola with Romesco Sauce

Time:2 hours 45 mins
Ingredients
  • 1/4 cup blanched almonds, toasted
  • 1 pound zucchini (about 2 medium), sliced into 1/8-inch-thick rounds
  • 2 teaspoons coarse salt
  • 1 clove garlic
  • 1 1/4 cups extra-virgin olive oil
  • 1 jar (10 ounces) roasted piquillo peppers, drained
  • 2 pounds Yukon Gold potatoes (about 6), scrubbed and sliced into 1/8-inch-thick rounds
  • 1/4 cup extra-virgin olive oil
  • 1 large Spanish onion (about 1 pound), sliced into 1/8-inch-thick rounds
  • 2 teaspoons sherry vinegar
  • 10 large eggs
  • 1 cup finely grated Parmesan (3 ounces)
  • 1 cup fresh basil leaves, coarsely chopped
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Ham-and-Apple Wraps with Dip

Time:15 mins
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New Greek Salad

Ingredients
  • 2 cups cherry tomatoes, quartered
  • 1 cup olive oil
  • 1/4 cup plus 2 tablespoons olive oil
  • 1/2 loaf olive bread, cut into 1/2-inch cubes (about 2 cups)
  • 2 tablespoons red-wine vinegar
  • 1 cucumber, peeled and coarsely chopped
  • 3 tablespoons fresh dill
  • Coarse salt and freshly ground pepper
  • 1/2 cup pitted Kalamata olives
  • 1/2 small red onion, thinly sliced
  • 1 block feta cheese (6 ounces), sliced 1/2 inch thick
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Corn-Tortilla-Crusted Chicken Tenders

Time:35 mins
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Green Goddess Dip with Endive

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Apple-Honey-Almond Sandwich

Other Ideas:
Apples, Challah, Honey, Jewish, Sandwiches
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Cucumber-Feta Toasts

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Mini Burgers with Caramelized Onions

Time:1 hour
Other Ideas:
Ground beef, Sliders
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons extra-virgin olive oil
  • 1 small onion, preferably Vidalia, finely chopped
  • 3 medium onions, thinly sliced
  • 1/4 cup red wine
  • 1 pound ground beef
  • 1 tablespoon chopped fresh flat-leaf parsley
  • 4 sprigs thyme
  • Coarse salt and freshly ground pepper
  • Coarse salt and freshly ground pepper
  • 1.5 oz. Comte cheese, thinly sliced, cut into 1 1/2-inch squares
  • 3 red tomatoes, such as Campari, sliced 1/4-inch thick
  • 8 three-inch mini brioche buns, split in half
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Grilled Pepper Bruschetta

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