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Explore 1853 recipes, 11 projects, 78 articles, 90 galleries, 151 videos, and more

Chocolate-Ginger Pudding

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Chocolate-Hazelnut Cookies

Ingredients
  • 4 cups 60 percent cacao bittersweet chocolate chips
  • 2 2/3 cups all-purpose flour
  • 2 teaspoons coarse salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 3/4 cup granulated sugar
  • 3/4 cup light-brown sugar
  • 3 large eggs, room temperature
  • 2 teaspoons pure vanilla extract
  • 1 1/2 cups blanched hazelnuts, toasted and chopped
  • 1 1/2 cups dried cherries
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Dill Pickle Spears

Time:2 hours 15 mins
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Satsuma and Honey Mandarin Marmalade

Ingredients
  • 4 small Satsuma mandarins, peeled, peels cut into 1/3-inch pieces, flesh seeded and coarsely chopped
  • 4 honey mandarins, peeled, peels cut into 1/3-inch pieces, flesh seeded and coarsely chopped
  • 4 Minneola tangelos, peeled, peels cut into 1/3-inch pieces, flesh seeded and coarsely chopped
  • 2 lemons, thinly sliced, seeded, slices quartered
  • 1 1/2 quarts cold water
  • Sugar
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Brown Butter Cardamom Cookies

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Crunchy Sesame Chicken Wings

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Pigs in a Blanket

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Sausage and Feta Hand Pies

Ingredients
  • 1/4 cup extra-virgin olive oil
  • 1 pound sweet Italian sausage, casings removed
  • 1 large onion, thinly sliced
  • 1 small head fennel (about 1 pound), trimmed, cored, and thinly sliced
  • 1/2 teaspoon crushed red pepper flakes (optional)
  • Coarse salt and freshly ground black pepper
  • 6 plum tomatoes, quartered lengthwise, seeded and cut into 1/2-inch dice
  • 8 ounces feta cheese, crumbled
  • 1/2 cup fresh flat-leaf parsley leaves, coarsely chopped
  • All-purpose flour, for dusting
  • Pate Brisee
  • 1 large egg, lightly beaten
  • 3 tablespoons fennel seeds
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