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Lunch

Explore 2844 recipes, 9 projects, 84 articles, 46 galleries, 124 videos, and more

Cauliflower, Red Onion, and Chestnut Tart

Time:3 hours 35 mins
Ingredients
  • 1 rectangle Hazelnut Pastry Dough
  • 4 ounces red pearl onions
  • 2 tablespoons unsalted butter
  • 1 small head cauliflower, separated into florets
  • All-purpose flour, for surface
  • 2 tablespoons all-purpose flour
  • 1 cup whole milk
  • Coarse salt
  • 2 teaspoons extra-virgin olive oil
  • 1/2 cup crumbled blue cheese (2 ounces)
  • 1 teaspoon chopped fresh thyme
  • Coarse salt
  • 1/3 cup coarsely chopped chestnuts
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Steak and Pear Salad

Time:30 mins
Ingredients
  • 1 flank steak (1 1/2 pounds)
  • Coarse salt and ground pepper
  • 1 tablespoon olive oil
  • 1/2 cup buttermilk
  • 6 tablespoons mayonnaise
  • 2 teaspoons cider vinegar
  • 1 head romaine lettuce, torn (about 4 cups)
  • 1 bunch arugula, torn (about 4 cups)
  • 2 Bosc pears, sliced
  • 1/2 cup toasted pecans, coarsely chopped
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Red-Curry Chicken Stir-Fry

Time:15 mins
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Shrimp Burgers

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Heather's Texas Red Chili

Time:2 hours 15 mins
Ingredients
  • 1 1/2 ounces dried guajillo chiles
  • 1 chipotle chile in adobo sauce, plus 1 tablespoon sauce
  • 1 pound boneless beef short ribs, cut into 1-inch pieces
  • Coarse salt and ground pepper
  • 1 tablespoon vegetable oil
  • 1 1/2 pounds boneless beef chuck, cut into 1-inch pieces
  • 1 medium white onion, diced small
  • 4 garlic cloves, smashed and peeled
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano (preferably Mexican)
  • 2 tablespoons cornmeal
  • 3 3/4 cups low-sodium beef broth
  • 1 to 2 tablespoons white vinegar
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Mushroom And Lentil Soup

Time:50 mins
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 5 small carrots, diced small
  • 1 medium red onion, diced small
  • 4 garlic cloves, minced
  • 3/4 pound cremini or button mushrooms, trimmed and coarsely chopped (4 cups)
  • Coarse salt and ground pepper
  • 9 sprigs thyme
  • 3/4 pound brown lentils (1 3/4 cups)
  • 2 tablespoons soy sauce
  • 2/3 cup nonfat plain Greek yogurt, for serving
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Coconut Cream Pie

Time:1 hour
Ingredients
  • 30 chocolate wafer cookies, broken into pieces
  • 1 3/4 cups sweetened shredded coconut
  • 2 3/4 cups whole milk
  • 1/4 teaspoon coarse salt
  • 4 large egg yolks
  • 5 tablespoons unsalted butter, melted and cooled
  • 1/3 cup sweetened shredded coconut
  • 1/2 cup sugar
  • 1/3 cup cornstarch
  • 3/4 teaspoon pure vanilla extract
  • 1/2 teaspoon coarse salt
  • 1 1/2 cups heavy cream
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