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Breakfast

Explore 860 recipes, 3 projects, 62 articles, 38 galleries, 199 videos, and more

Mexican Egg Scramble

Ingredients
  • 18 corn tortillas or 1 bag salted tortilla chips
  • 1 tablespoon vegetable oil
  • 5 scallions (both white and green parts), chopped, or 1/2 cup chopped onion
  • 4 to 6 serrano or jalapeno chiles, minced
  • 1 large or 2 small tomatoes, coarsely chopped
  • 1 1/4 teaspoons coarse salt
  • 1/4 cup chopped fresh cilantro (optional)
  • 1 dozen large eggs
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Eggs and Morels Baked In Cream

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Yeast-Raised Pancakes

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Crepes

Other Ideas:
Crepes, French
Ingredients
  • 1 2/3 cups pastry flour, not self- rising
  • 1/2 teaspoon salt
  • 3 cups milk
  • 8 large eggs
  • 1 large egg yolk
  • 2 tablespoons clarified butter, melted, plus more for brushing pan
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Panettone

Ingredients
  • 1 tablespoon plus 1 1/2 teaspoons active dry yeast (two 1/4-ounce envelopes)
  • 1/3 cup whole milk, warmed
  • 14 ounces unbleached bread flour (about 3 cups), plus more for surface
  • 1/4 cup granulated sugar
  • 4 large eggs, lightly beaten, plus 1 large egg
  • 1 1/2 teaspoons coarse salt
  • 10 ounces (2 1/2 sticks) unsalted butter, room temperature
  • 5 1/2 ounces bittersweet chocolate, coarsely chopped (1 1/4 cups)
  • 1 cup diced candied (glazed) orange peel (nutsonline.com)
  • 1/2 teaspoon pure almond extract
  • 1/2 teaspoon pure orange extract
  • Vegetable oil, for bowl
  • 2 teaspoons best-quality unsweetened cocoa powder
  • Pearl sugar, for sprinkling (optional; kingarthurflour.com)
  • 1/4 cup plus 2 tablespoons sliced almonds, for sprinkling
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White-Chocolate Hot Cocoa with Coconut and Rum

Time:10 mins
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Coffee Cake Crown

Ingredients
  • 1/4 cup warm water (about 110 degrees)
  • 1 envelope active dry yeast (1 scant tablespoon)
  • 1/2 cup granulated sugar, plus a pinch for yeast
  • 3/4 cup plus 2 tablespoons whole milk
  • 1/2 teaspoon saffron threads, crushed
  • 1/2 cup (1 stick) unsalted butter, melted
  • 2 large eggs, lightly beaten
  • 1 teaspoon salt
  • 4-5 cups all-purpose flour, plus more for work surface
  • 1/3 cup golden raisins
  • 1/3 cup dried cherries
  • Grated zest of 1 orange
  • Canola oil, for bowl and plastic wrap
  • 1 large egg yolk, room temperature
  • 1 tablespoon heavy cream
  • 1 cup confectioners' sugar
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Pumpkin Bread

Time:1 hour 30 mins
Ingredients
  • 1 stick unsalted butter, room temperature, plus more for pan
  • 1 3/4 cups gluten-free all-purpose flour (spooned and leveled)
  • 1 1/2 teaspoons gluten-free baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon fine salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 1/4 cups sugar
  • 3 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 1/4 cups pure pumpkin puree
  • 3/4 cup buttermilk
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Walnut-Chocolate Sticky Buns

Time:2 hours 30 mins
Ingredients
  • 2/3 cup heavy cream, divided
  • 1 1/3 cups plus 2 tablespoons packed light-brown sugar, divided
  • 1 packet (1/4 ounce) active dry yeast
  • 2 1/4 cups all-purpose flour (spooned and leveled), divided, plus more for work surface
  • 1 stick unsalted butter, room temperature, divided, plus more for bowl and pan
  • Fine salt
  • 1 large egg
  • 1/2 cup roughly chopped walnuts
  • 1/2 cup semisweet chocolate chips
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DIY Instant Oatmeal

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