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Breakfast

Explore 860 recipes, 3 projects, 62 articles, 38 galleries, 200 videos, and more

Chocolate Turnovers

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Almond-Coconut Granola

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Chicken and Apple Sausage Patties

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Currant Scones

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Rosemary Honey

Time:55 mins
Other Ideas:
Honey, Make-ahead, Rosemary
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Cranberry Tea Bread

Time:1 hour 10 mins
Other Ideas:
Cranberries, Main course
Ingredients
  • 1/4 cup canola oil, plus more for pan
  • 1 cup rolled oats
  • 1 cup all-purpose flour (spooned and leveled), plus more for pan
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground cardamon
  • 3/4 cup plain low-fat yogurt
  • 2 large eggs
  • 1 cup cranberries, fresh or frozen (not thawed)
  • 1/4 cup crystallized ginger, coarsely chopped
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Blueberry-Cornmeal Pancakes

Ingredients
  • 1 cup all-purpose flour
  • 1/2 cup cornmeal
  • 1/4 cup sugar
  • 1 1/4 teaspoons baking powder
  • 1 teaspoon coarse salt
  • 1/2 teaspoon baking soda
  • 1 1/2 cups low-fat buttermilk
  • 1/4 cup whole milk
  • 1 1/2 ounces (3 tablespoons) unsalted butter, melted and cooled, plus more for griddle
  • 1 large egg, lightly beaten
  • 2 cups (1 pint) blueberries
  • Orange-Maple Butter, for serving
  • Pure maple syrup, for serving
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Two-Colored Squash Loaf Cake

Ingredients
  • 10 tablespoons (1 1/4 sticks) unsalted butter, room temperature, plus more for pan
  • 2 cups all-purpose flour, plus more for pan
  • 1 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • 2 medium yellow squashes (about 12 ounces)
  • 2 medium green zucchini (about 12 ounces)
  • 1 cup shelled, unsalted pistachio nuts, coarsely chopped (about 4 ounces)
  • 1 1/4 cups sugar
  • 4 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 teaspoons fennel seeds
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Minneola Tangelo-Buttermilk Scones

Ingredients
  • 4 3/4 cups all-purpose flour, plus more for surface
  • 1 tablespoon baking powder
  • 3/4 teaspoon baking soda
  • 2 teaspoons coarse salt
  • 1/2 cup plus 2 tablespoons granulated sugar
  • 8 1/2 ounces (2 sticks plus 1 tablespoon) cold unsalted butter, cut into 1/4-inch cubes
  • 1 1/4 cups buttermilk
  • 1 tablespoon finely grated Minneola tangelo zest
  • 6 medium Minneola tangelos, peeled, segmented, seeded, and chopped
  • Heavy cream, for brushing
  • Fine sanding sugar, for sprinkling
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Papaya-Ginger Smoothie

Other Ideas:
Papaya, Smoothies
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