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Italian

Explore 1069 recipes, 27 articles, 28 galleries, 376 videos, and more

Sausage Stew with Polenta

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Broccoli Rabe with Mozzarella Crema

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Chicken Liver Pate with White Truffles

Other Ideas:
Appetizers, Pate, Truffles
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Neapolitan Green Beans

Other Ideas:
Side dishes, String beans
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Amaretti Cookies

Ingredients
  • 1 1/4 cups whole blanched almonds
  • 1 1/2 teaspoons cornstarch
  • 1/2 cup confectioners' sugar
  • 2 large egg whites
  • Pinch of kosher salt
  • 1/3 cup plus 2 tablespoons granulated sugar
  • 1/2 teaspoon almond extract
  • 1 tablespoon amaretto
  • 1/2 cup turbinado sugar, for sprinkling
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Bollito Misto of Capon and Vegetables

Ingredients
  • 2 large onions, peeled
  • 2 leeks, cut in half, washed thoroughly
  • 1 capon (7 to 8 pounds), tied
  • 4 celery stalks, cut in half
  • 4 large carrots, cut in half
  • 2 small tomatoes
  • 20 basil leaves, washed
  • 10 sprigs flat-leaf parsley
  • 2 cubes chicken bouillon
  • 4 tablespoons salt
  • 1 cotechino sausage
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Mint Ravioli Stuffed with Goat Cheese

Ingredients
  • 2 cups fresh mint
  • 2 ounces (4 tablespoons) unsalted butter
  • 2 cups ricotta cheese, drained (16 ounces)
  • 3 large eggs
  • 1 cup crumbled goat cheese (8 ounces)
  • Finely grated lemon zest, for garnish
  • 2 cups all-purpose flour, plus more for dough
  • Fresh mint sprigs, for garnish
  • 1/4 teaspoon coarse salt
  • 1/2 teaspoon coarse salt
  • Freshly ground pepper, to taste
  • 1 teaspoon extra-virgin olive oil
  • 3 tablespoons warm water
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Spelt Pasta with Chanterelles

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Yogurt Panna Cotta

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Piccolo Affogato al Caffe

Time:40 mins
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