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Irish

Explore 44 recipes, 3 articles, 1 gallery, 28 videos, and more

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Watercress Salad

Time:10 mins
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Rye Soda Bread

Time:3 hours
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Potato and Leek Egg Bake

Time:1 hour 15 mins
Ingredients
  • 1 pound small round potatoes
  • 10 large eggs
  • 3/4 cup whole milk
  • 3/4 cup heavy cream
  • Coarse salt and freshly ground pepper
  • 2 tablespoons coarsely chopped fresh chives (from 1 bunch)
  • 2 tablespoons unsalted butter
  • 1 large leek (white and pale-green parts only), thinly sliced crosswise and washed well (about 1 cup)
  • 1 tablespoon fresh thyme leaves
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Hearty Pork Sausages

Time:20 mins
Other Ideas:
Pork salami, Side dishes
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Lamb Shepherd's Pie

Time:3 hours 35 mins
Ingredients
  • 5 Yukon Gold potatoes (about 2 pounds)
  • 3 tablespoons safflower oil
  • 5 pounds lamb shanks
  • Coarse salt
  • Coarse salt and freshly ground pepper
  • 3/4 cup heavy cream
  • 1 medium onion, finely chopped
  • 1 stick unsalted butter, cut into pieces
  • 3 garlic cloves, minced
  • 2 tablespoons tomato paste
  • 1/2 cup dry red wine
  • 2 1/2 cups chicken stock
  • 6 thyme sprigs
  • 1 dried bay leaf
  • 2 cups celery root, cut into 1/2-inch pieces
  • 3 medium carrots, thinly sliced
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Braised Short Rib, Stout, and Potato Potpies

Time:4 hours 30 mins
Ingredients
  • 6 medium russet potatoes (3 1/2 pounds)
  • 4 pounds boneless short ribs, cut into 2-inch pieces
  • Coarse salt and freshly ground pepper
  • Extra-virgin olive oil, for brushing
  • 1/3 cup all-purpose flour
  • Coarse salt and freshly ground pepper
  • 3 tablespoons safflower oil
  • 1 medium yellow onion, halved and thinly sliced
  • 5 garlic cloves, thinly sliced
  • 2 bottles (12 ounces) stout, preferably Guinness (3 cups)
  • 2 rosemary sprigs
  • 1 pound cipollini onions, peeled
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Parsley Sauce

Other Ideas:
Milk, Parsley, Sauces
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Irish Soda Bread

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Irish Soda Bread

Ingredients
  • 4 cups all-purpose flour
  • 1/4 cup sugar
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 2 tablespoons caraway seeds
  • 4 tablespoons unsalted butter, cold
  • 2 cups golden or dark raisins
  • 1 1/2 scant cups buttermilk
  • 1 large egg
  • 1 teaspoon baking soda
  • 1 large egg yolk
  • 1 tablespoon heavy cream
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Corned Beef and Cabbage

Other Ideas:
Brisket, Cabbage, Main course
Ingredients
  • 7 quarts hot water
  • 2 cups coarse pickling salt
  • 1/4 cup dry mustard
  • 2 tablespoons pickling spice
  • 10 cloves garlic, plus 10 cloves, crushed
  • 1 teaspoon freshly ground pepper
  • 8 pounds beef brisket
  • 2 ribs celery, quartered crosswise
  • 2 onions, quartered
  • 5 large red potatoes, halved
  • 3 carrots, peeled and cut crosswise into thirds
  • 3 parsnips, peeled and cut crosswise into thirds
  • 3 turnips, peeled and quartered
  • 1 head of cabbage, cut into 6 wedges
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