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Irish

Explore 44 recipes, 3 articles, 1 gallery, 32 videos, and more

Recipe for Irish Soda Bread

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Bucatini Pasta with Ricotta and Bottarga

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Irish Stew

Ingredients
  • 3 pounds small Yukon gold potatoes, peeled
  • 2 medium onions, (about 1 pound), halved lengthwise and cut into thin half-moons
  • 2 1/2 pounds lamb shoulder, cut into 1-inch cubes
  • 2 1/2 teaspoons coarse salt
  • Freshly ground pepper
  • 2 teaspoons coarsely chopped fresh thyme
  • 3 cups homemade lamb stock, or low-sodium store-bought chicken stock
  • 2 tablespoons finely chopped fresh curly- or flat-leaf parsley
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Irish Coffee

Other Ideas:
Coffee, Coffee drinks, Whiskey
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Kitty O'Shea Sauce

Other Ideas:
Mayonnaise, Sauces
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Irish Beef and Stout Stew

Time:3 hours
Ingredients
  • 4 pounds beef chuck, cut into 1 1/2-inch cubes
  • 1/4 cup all-purpose flour
  • 2 cans (6 ounces each) tomato paste
  • 2 1/2 pounds new potatoes, scrubbed
  • 2 medium onions, cut into 1-inch pieces
  • 2 cans (14 1/2 ounces each) reduced-sodium beef broth
  • 1 can (14.9 ounces) Irish stout beer
  • 10 garlic cloves, sliced
  • Coarse salt and ground pepper
  • 2 boxes (10 ounces each) frozen baby peas, thawed
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Irish Butter Shortbread

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Jameson Whiskey Sour

Other Ideas:
Cocktails, Whiskey
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Maud Herlihy's Irish Soda Bread

Ingredients
  • 3 1/2 cups all-purpose flour, plus more for work surface
  • 1/4 cup sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, cut into small cubes and frozen, plus more, softened, for skillet
  • 1 (8-ounce) container sour cream
  • 1 large egg
  • 2 cups raisins
  • 1 cup buttermilk
  • Caraway seeds (optional)
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McCann's Fruit Crumble

Ingredients
  • 4 tablespoons unsalted butter, melted, plus more for baking dish
  • 1 cup coarsely chopped rhubarb
  • 1 cup peeled, cored, and coarsely chopped apples
  • 1/4 cup Irish whiskey
  • 1 1/2 cups light-brown sugar
  • 1 1/2 cups McCann's Quick-Cooking Irish Oatmeal
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 2 teaspoons ground cinnamon
  • 2 cups mixed berries, preferably strawberries and blueberries
  • 1 cup heavy cream
  • 2 tablespoons confectioners' sugar
  • 1 tablespoon Bailey's Irish Cream
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