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Jamaican

Explore 50 recipes, 10 videos, and more

Peanut Punch

Other Ideas:
Drinks, Honey, Milk, Nutmeg, Peanuts, Vanilla
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Festival

Other Ideas:
Cakes, Cornbread, Side dishes
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Spiced Corn on the Cob

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Coconut Shrimp

Ingredients
  • 1 pound medium shrimp, peeled and deveined
  • 2 teaspoons Scotch bonnet pepper (any color), seeded and minced
  • 2 egg whites
  • Juice of 1 lime
  • 1/2 teaspoon Worcestershire sauce
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 1 tablespoon dark rum
  • 1/2 teaspoon salt
  • 1 cup shredded, unsweetened coconut
  • 1/2 cup vegetable oil
  • 1 tablespoon vegetable oil
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Callaloo

Ingredients
  • 2 pounds callaloo
  • 1 tablespoon cooking oil
  • 1 tablespoon butter
  • 1 onion, chopped
  • 3 whole scallions, chopped
  • 1 sprig fresh thyme, or 1/2 teaspoon dried
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/3 cup water
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Jerk Chicken

Ingredients
  • 3 fresh Scotch bonnet, or habanero chiles, seeded and finely chopped
  • 1 small yellow onion, coarsely chopped
  • 8 scallions, coarsely chopped
  • 4 cloves garlic, crushed with the flat side of a large knife
  • 3 tablespoons (about 1 bunch) fresh thyme, finely chopped
  • 1/4 cup packed dark-brown sugar
  • 2 tablespoons ground allspice
  • 1 tablespoon coarse salt
  • 1 1/4 teaspoons ground nutmeg
  • 1 teaspoon ground cinnamon
  • 1/2 cup distilled white vinegar
  • 1/4 cup soy sauce
  • 1/4 cup freshly squeezed lime juice, (2 to 3 limes), plus lime wedges for serving
  • 1/4 cup vegetable oil, plus more for brushing grill
  • Freshly ground pepper
  • 2 whole chickens, (about 5 pounds each), cut into 8 pieces each, or 16 drumsticks and thighs, rinsed well and patted dry
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James's Dasheen Gnocchi

Other Ideas:
Main course, Sweet potatoes
Ingredients
  • 1 pound dasheen, peeled and cut into 2- to 3-inch piece
  • 1 pound sweet potatoes, peeled and cut into 2- to 3-inch piece
  • Coarse salt and freshly ground pepper
  • 2 teaspoons olive oil
  • 2 tablespoons thinly sliced fresh basil
  • 1 teaspoon minced garlic
  • 1/4 cup dry white wine
  • 1 cup finely chopped tomatoes
  • 1/2 cup James's Marinara Sauce James's Marinara Sauce
  • 2 large eggs, lightly beaten
  • 1/2 teaspoon freshly grated nutmeg
  • 1 cup all-purpose flour
  • Grated Parmesan cheese, for garnish
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Pot Roast

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Mixed Greens

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Beef Patties

Ingredients
  • 1 pound ground beef
  • 2 1/2 cups all-purpose flour
  • 1 egg, beaten with 1 teaspoon water
  • 1 onion, finely chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 3 whole scallions, finely chopped
  • 1 clove garlic, minced
  • 2 tablespoons curry powder
  • 2 Scotch bonnet peppers (any color), seeded and minced
  • 1/2 cup butter (1 stick)
  • 3/4 cup ice-cold water
  • 1 teaspoon dried thyme or 2 sprigs fresh
  • 1/4 cup vegetable oil
  • 2 teaspoons curry powder
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 1/2 to 2 1/2 cups water
  • 1/2 cup breadcrumbs
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