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Jamaican

Explore 50 recipes, 10 videos, and more

Italian Cennellini Bean Soup

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Curry Chicken

Ingredients
  • 2 3-pound chickens
  • 2 limes, juice and grated rind
  • 1/2 cup vegetable oil
  • 2 tablespoons butter (optional)
  • 3 small onions, chopped
  • 4 cloves garlic, minced
  • 4 tablespoons curry powder
  • 3 tomatoes, chopped, or 1/4 cup tomato sauce
  • 1 Scotch bonnet pepper (any color), plus 2 to 4 slices (any color)
  • 2 teaspoons salt
  • 3/4 teaspoon freshly ground black pepper
  • 4 cups water
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Jamaican Chicken Curry

Time:40 mins
Ingredients
  • 2 tablespoons vegetable oil
  • 4 bone-in, skinless chicken breast halves (10 to 12 ounces each), halved crosswise
  • Coarse salt and ground pepper
  • 1 medium onion, chopped
  • 1 garlic clove, minced
  • 1 teaspoon ground cumin
  • 3 tablespoons curry powder (preferably Jamaican)
  • 1/2 teaspoon dried thyme
  • 4 carrots, thinly sliced
  • 1 can (13.5 ounces) coconut milk
  • 1 package (10 ounces) frozen peas, thawed
  • Cooked white rice, for serving
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Classic Jamaican Festival Sweet Cornbread

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Fried Chicken with Kale,Potatoes and Biscuits

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Fried Chicken Recipes, Miss Lamie's Fried Chicken

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Exotic Jamaican Mango Chutney

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Jerk Chicken Wings

Time:50 mins
Ingredients
  • 12 scallions, tops and bottoms trimmed, chopped
  • 8 garlic cloves
  • 4 dried bay leaves
  • 1 habanero or 2 jalapeno chiles, chopped
  • 1/4 cup red-wine vinegar
  • 2 tablespoons fresh thyme, leaves
  • 4 teaspoons ground allspice
  • Coarse salt and ground pepper
  • 6 pounds chicken wings, cut in half at joint
  • Lime wedges, for serving
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Pumpkin Soup with Short Ribs and Dumplings

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Scallion and Garlic Marinade for Jerk Chicken

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