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Korean

Explore 18 recipes, 1 article, 9 videos, and more

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Banh Mi Sandwich

Ingredients
  • 2 tablespoons safflower oil
  • 1/4 cup soy sauce
  • 2 tablespoons fish sauce
  • 1 2-inch piece ginger, minced (2 tablespoons)
  • 3 cloves garlic, minced
  • 1 large shallot, minced (3 tablespoons)
  • 2 tablespoons finely chopped palm sugar (or brown sugar)
  • 1/2 teaspoon ground black pepper
  • 3/4 pound pork tenderloin, cut crosswise into 1-inch pieces
  • 3/4 cup white vinegar
  • 2 tablespoons granulated sugar
  • 1 teaspoon coarse salt
  • 1 cup julienned carrot
  • 1 cup julienned daikon radish
  • 1 long baguette
  • 1/3 cup mayonnaise
  • 1 teaspoon sambal oelek chili paste
  • 6 ounces pork pate, sliced
  • 4 ounces black forest ham, thinly sliced
  • 1/3 English cucumber, cut into 8 spears
  • 8 cilantro sprigs
  • 1 jalapeno, thinly sliced
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Korean BBQ Menu

At her colonial-era house in Connecticut, a Korean-born hostess mixes salumi with bulgogi, ...
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Korean Pickled Cucumbers

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Paulbimbop, Part 1

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Korean Vegetable Pancakes with Shrimp

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Steak and Mushroom Pie, Part 1

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Classic Korean Barbecued Beef

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Kimchi Butter and Steak

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Korean Kimchi

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How to Make Korean Barbecue Beef

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