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All-American

Explore 852 recipes, 10 articles, 19 galleries, 101 videos, and more

Chicken and Dumplings

Ingredients
  • 1 pound boneless skinless chicken thighs (5 to 6)
  • 1/4 cup all-purpose flour
  • 1 pound boneless skinless chicken breast halves (about 3 pieces)
  • 1/2 cup yellow cornmeal
  • 2 teaspoons baking powder
  • 1/2 teaspoon fine sea salt, plus more for cooking water
  • 1/8 teaspoon freshly ground pepper
  • 1/4 teaspoon fine sea salt
  • 1 tablespoon unsalted butter
  • 2 tablespoons cold unsalted butter, cut in bits
  • 1 large onion, finely chopped
  • 2/3 cup low-fat (1 percent) milk
  • One 14 1/2-ounce can low-sodium chicken broth, skimmed of fat
  • 1 1/2 teaspoons finely chopped fresh thyme
  • 2 tablespoons cornstarch
  • 2 tablespoons all-purpose flour
  • 2 cups low-fat (1 percent) milk
  • 3 carrots, peeled and diagonally sliced 1/4 inch thick
  • 1/2 pound green beans, trimmed and cut in 1-inch pieces
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Chicken and Dumplings

Ingredients
  • 1 cup all-purpose flour
  • 1 3- to 4-pound chicken
  • 2 teaspoons baking powder
  • 1 onion, halved but root end left intact
  • 1/2 teaspoon coarse salt
  • 1 large carrot, coarsely chopped
  • 1 celery stalk, coarsely chopped
  • 3/4 cup milk
  • 4 sprigs of fresh parsley
  • 1 teaspoon chopped fresh dill or parsley
  • 1 turnip, trimmed and chopped
  • 2 parsnips, coarsely chopped
  • 8 to 10 cups water
  • 1 tablespoon coarse salt
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Chocolate Chip Cookies

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Waffle Chips

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Pickled Watermelon Rind

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Chestnut Stuffing

Ingredients
  • 12 slices white bread, crusts removed
  • 2 tablespoons unsalted butter
  • 1 small onion, diced into 1/4-inch pieces
  • 1 rib celery, diced into 1/4-inch pieces
  • 5 chicken livers
  • 10 chestnuts, blanched and peeled if fresh, roughly chopped
  • 1/2 teaspoon coarsely chopped fresh rosemary
  • 1 1/2 teaspoons salt
  • Freshly ground black pepper
  • 1/4 cup heavy cream
  • 2 tablespoons cognac
  • 1 bunch watercress, large stems removed, finely chopped
  • 1/3 cup Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat
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Sunflower Cupcake Cake

Time:1 hour 45 mins
Ingredients
  • 1 1/2 cups all-purpose flour, plus more for pan
  • 3 cups cake flour (not self-rising)
  • 2 1/4 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • Coarse salt
  • 2 sticks unsalted butter, room temperature, plus more for pan
  • 2 1/4 cups sugar
  • 6 large eggs, room temperature
  • 2 cups low-fat buttermilk, room temperature
  • 1 tablespoon pure vanilla extract
  • Easy Buttercream
  • 1 tablespoon unsweetened cocoa powder
  • Gel-paste food coloring (nycake.com)
  • 3/4 cup blackberries or blueberries
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Homemade Turkey Stock

Other Ideas:
Make-ahead, Stock, Turkey
Ingredients
  • Turkey neck and giblets, (heart, gizzard, and liver), reserved from turkey
  • 1 medium onion, cut into large chunks
  • 2 stalks celery, cut into large chunks
  • 2 carrots, scrubbed and cut into chunks
  • 6 sprigs fresh flat-leaf parsley
  • 1 whole bay leaf
  • 1 teaspoon whole black peppercorns
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Citrus Cornmeal Shortbread

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Potatoes with Ranch Dressing

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