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American

Explore 2154 recipes, 31 articles, 63 galleries, 481 videos, and more

Bonnano's Foster

Ingredients
  • 3/4 cup packed light-brown sugar
  • 3/4 cup Kahlua, or other coffee-flavored liqueur
  • 12 tablespoons (1 1/2 sticks) unsalted butter, cut into pieces
  • 6 ripe bananas, peeled and cut into 1/2-inch-thick rounds
  • Ground cinnamon, to taste
  • Vanilla ice cream or frozen yogurt, for serving
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Ginger and Molasses Cupcakes with Whipped Cream

Other Ideas:
Cream, Cupcakes, Dessert, Ginger, Molasses
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Halloween Blondies

Ingredients
  • 1 cup (2 sticks) unsalted butter, melted, plus more, room temperature, for pan
  • 1 cup packed light-brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 1/2 teaspoons pure vanilla extract
  • 2 cups all-purpose flour (spooned and leveled)
  • 1 1/2 teaspoons coarse salt
  • 1/4 cup each orange, yellow, and brown candy-coated chocolates (from a 12.6-ounce bag)
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Oven Roasted Turkey Breast

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Brisket of Beef

Other Ideas:
Brisket, Main course, Pot roast
Ingredients
  • 1 brisket of beef (about 5 1/2 pounds), top flap removed and fat trimmed
  • 1 1/2 teaspoons salt, or to taste
  • 1/4 teaspoon freshly ground black pepper
  • 3 tablespoons olive oil
  • 3 large onions (about 2 1/2 pounds), thinly sliced
  • 2 cloves garlic
  • 2 cups dry red wine
  • 5 medium carrots, cut into 2-inch pieces
  • 2 celery stalks, peeled to remove strings, cut into 2-inch pieces
  • One 28-ounce can plum tomatoes, with juice, pureed though a food mill
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Blue Smoke's Pork Ribs

Other Ideas:
Main course, Pork ribs
Ingredients
  • 2 tablespoons dark-brown sugar
  • 1 tablespoon superfine sugar
  • 1 teaspoon celery salt
  • 1 teaspoon table salt
  • 1/2 teaspoon sweet paprika
  • 1/2 teaspoon ground ancho pepper
  • 1/4 teaspoon granulated onion
  • 1/4 teaspoon granulated garlic
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon freshly ground pepper
  • 1/4 teaspoon dried sage
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon freshly grated nutmeg
  • 1 rack St. Louis-style pork ribs
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Cheese Ball

Time:2 hours 50 mins
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Spring Vegetable Hash with Fried Eggs

Ingredients
  • 1 1/4 pounds small red potatoes
  • 1/2 pound carrots, about 4, peeled
  • 2 teaspoons unsalted butter, plus more for frying eggs
  • 2 tablespoons olive oil
  • 1 large onion, about 3/4 pound, peeled and chopped
  • 3 red peppers, cut into 1/2-inch cubes
  • 1 tablespoon fresh thyme, or 1 teaspoon dried
  • 1 tablespoon fresh rosemary
  • 1/2 pound asparagus
  • 1 cup Homemade Chicken Stock, or low-sodium canned, or water
  • Coarse salt and freshly ground pepper
  • 8 large eggs
  • 1 scallion, green and white parts thinly sliced, for garnish
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Turkey Cutlets with Potatoes and Mushrooms

Time:55 mins
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Classic Hot Sauce

Other Ideas:
Easy recipes, Hot sauce, Ketchup
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