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Explore 2154 recipes, 31 articles, 63 galleries, 482 videos, and more

Cherry-Pecan Cornbread Dressing

Ingredients
  • 3 tablespoons plus 1 1/2 teaspoons unsalted butter
  • Cornbread
  • 3/4 cup dried cherries, chopped
  • 3/4 cup chopped pecan pieces
  • 3/4 cup chopped onion
  • 2/3 cup chopped celery
  • 2 tablespoons chopped shallots
  • 2 teaspoons fresh finely chopped sage
  • 1 1/2 teaspoons chopped fresh thyme leaves
  • 1 3/4 cups homemade or store-bought low-sodium chicken stock
  • 2 large eggs, lightly beaten
  • Coarse salt and freshly ground pepper
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Iceberg Wedge Salad with Green Goddess Ranch Dressing

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Puppy Cupcakes

Ingredients
  • Meringue Buttercream
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 3 to 4 pounds white chocolate fondant
  • 1/2 teaspoon baking soda
  • Brown gel-paste food coloring
  • 1/2 teaspoon salt
  • Cornstarch, for rolling fondant
  • 1 cup (2 sticks) unsalted butter, softened
  • Dark Brown Candy Melts, melted according to package directions
  • 2 1/4 cups sugar, plus 1/4 cup for sprinkling
  • Sugar Babies candies or small black jelly beans, halved
  • 3 large eggs
  • Black edible-ink marker
  • 1 teaspoon pure vanilla extract
  • 1 cup sour cream
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Chicken Fingers with Two Dipping Sauces

Time:1 hour 20 mins
Ingredients
  • 1/2 cup low-fat buttermilk
  • 2 teaspoons honey
  • 1 1/2 pounds boneless, skinless chicken breast halves, cut crosswise into 1-inch-wide strips
  • 2/3 cup plain dried breadcrumbs
  • 3 tablespoons vegetable oil, plus more for rack
  • Coarse salt
  • 3 tablespoons apricot jam
  • 7 teaspoons fresh lemon juice
  • 2 teaspoons Dijon mustard
  • 1/2 cup crumbled blue cheese
  • 1 scallion, thinly sliced
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Blueberry Muffins

Other Ideas:
Blueberries, Muffins
Ingredients
  • 1 1/4 cups all-purpose flour
  • 3 cups plus 2 tablespoons all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 cup packed light-brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon salt
  • 6 tablespoons (3/4 stick) unsalted butter, softened, plus more for tin
  • 3/4 teaspoon ground cinnamon
  • 1 1/4 cup granulated sugar
  • 1/2 cup (1 stick) unsalted butter, melted and cooled
  • 1 large whole egg plus 2 large egg yolks
  • 1 teaspoon pure vanilla extract
  • 1 cup milk
  • 2 cups fresh blueberries
  • Granulated sugar and mace, for topping (optional)
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Spicy Pork Meatball Sliders

Ingredients
  • 2 tablespoons olive oil
  • 2 pounds ground pork shoulder
  • 1 1/3 tablespoons coarse salt
  • 4 hot cherry peppers, minced (about 1/3 cup)
  • 1/4 cup pepper pickling liquid (from cherry peppers)
  • 5 slices white bread, finely chopped (about 3 cups)
  • 3 large eggs
  • Spicy Meat Sauce
  • 24 slider buns or Parker House rolls, toasted
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Devil's Food Cake with Milk Chocolate Frosting

Ingredients
  • 8 ounces bittersweet chocolate
  • 1 1/2 cups (3 sticks) unsalted butter, room temperature, plus more for pans
  • 8 ounces milk chocolate
  • 3/4 cup Dutch-process cocoa powder, sifted, plus more for pans
  • 1 1/2 cups heavy cream
  • 3/4 cup hot water
  • 3/4 cup sour cream
  • 2 tablespoons corn syrup
  • 3 cups cake flour, (not self-rising), sifted
  • 3 sticks unsalted butter, soft but cool, cut into 1-inch pieces
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 1/4 cups sugar
  • 4 large eggs
  • 1 tablespoon pure vanilla extract
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Beer-Steamed Potato Hobo Pack

Time:30 mins
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Mixed-Mushroom Hobo Pack

Time:25 mins
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Skillet-Fried Trout with Herbs and Tomatoes

Time:25 mins
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