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Sloppy Joes

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Turkey Sloppy Joes

Time:30 mins
Ingredients
  • 1 tablespoon olive oil
  • 4 carrots, coarsely grated (2 cups)
  • 1 medium onion, minced
  • 1 garlic clove, minced
  • Coarse salt and ground pepper
  • 3 tablespoons tomato paste
  • 3/4 pound ground turkey (93% lean, dark meat)
  • 1 can (28 ounces) crushed tomatoes
  • 2 tablespoons dark-brown sugar
  • 1 tablespoon cider vinegar
  • 1 teaspoon Worcestershire sauce
  • 4 whole-wheat hamburger rolls, split
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Turkey Sloppy Joes with Kale Chips

Time:30 mins
Ingredients
  • 1 bunch kale, tough stems and ribs removed, leaves torn into pieces
  • 2 tablespoons vegetable oil, divided
  • Salt and pepper
  • 1/2 medium white onion, diced small
  • 1 medium sweet potato, peeled and diced small
  • 2 cloves garlic, minced
  • 1 pound ground dark-meat turkey
  • 1 can (14.5 ounces) diced tomatoes, drained
  • 1/3 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 4 large potato hamburger buns
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Emeril's Sloppy Joes

Time:30 mins
Ingredients
  • 2 tablespoons plus 2 teaspoons olive oil
  • 1 medium onion, diced small (2 cups)
  • 1 large celery stalk, diced small (1/2 cup)
  • 1/2 green bell pepper, diced small (1/2 cup)
  • Coarse salt and ground pepper
  • 2 teaspoons minced garlic
  • 1 1/2 pounds lean ground beef
  • 3 tablespoons dark-brown sugar
  • 3 tablespoons Worcestershire sauce
  • 2 cups prepared tomato sauce
  • 1 cup homemade beef or chicken stock or low-sodium chicken broth
  • 2 teaspoons hot-pepper sauce (optional)
  • 4 hamburger buns, split
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Sloppy Joes

Time:40 mins
Ingredients
  • 1 tablespoon canola oil
  • 1 medium onion, finely chopped
  • 1/2 green bell pepper, finely chopped
  • 1 celery stalk, finely chopped
  • 2 cloves garlic, minced
  • Coarse salt and ground pepper
  • 1 pound ground beef
  • 1 can (15 ounces) tomato sauce
  • 1/4 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 4 hamburger buns, split and toasted
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Sloppy Joes

Time:45 mins
Ingredients
  • 1 1/4 pounds ground beef chuck
  • Coarse salt and ground pepper
  • 1 onion, finely chopped
  • 2 garlic cloves, minced
  • 1 can tomato puree (14.5 ounces)
  • 2 tablespoons light-brown sugar
  • 1 tablespoon cider vinegar
  • 1 tablespoon tomato paste
  • 1 teaspoon Worcestershire sauce
  • 4 hamburger rolls, cut into mini buns
  • 1 tablespoon chopped fresh cilantro
  • 1 tablespoon chopped pickled jalapeno chiles
  • 2 hoagie rolls, split in half
  • 1/2 ripe avocado, thinly sliced
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