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Sandwiches

Explore 388 recipes, 31 articles, 38 galleries, 136 videos, and more

Banh Mi Sandwich

Ingredients
  • 2 tablespoons safflower oil
  • 1/4 cup soy sauce
  • 2 tablespoons fish sauce
  • 1 2-inch piece ginger, minced (2 tablespoons)
  • 3 cloves garlic, minced
  • 1 large shallot, minced (3 tablespoons)
  • 2 tablespoons finely chopped palm sugar (or brown sugar)
  • 1/2 teaspoon ground black pepper
  • 3/4 pound pork tenderloin, cut crosswise into 1-inch pieces
  • 3/4 cup white vinegar
  • 2 tablespoons granulated sugar
  • 1 teaspoon coarse salt
  • 1 cup julienned carrot
  • 1 cup julienned daikon radish
  • 1 long baguette
  • 1/3 cup mayonnaise
  • 1 teaspoon sambal oelek chili paste
  • 6 ounces pork pate, sliced
  • 4 ounces black forest ham, thinly sliced
  • 1/3 English cucumber, cut into 8 spears
  • 8 cilantro sprigs
  • 1 jalapeno, thinly sliced
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Tomato Gazpacho with Prosciutto-Mozzarella Sandwiches

Time:20 mins
Other Ideas:
Main course, Prosciutto
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Grilled Black-Pepper Beef

Time:50 mins
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Pork Sandwiches, Peaches with Ice Cream, and Tea

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Pulled-Pork Sandwiches

Time:8 hours 15 mins
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Martha's Favorite Tuna Salad Sandwich

Ingredients
  • 12 ounces good-quality tuna, packed in oil, drained
  • 2 stalks celery, halved lengthwise and thinly sliced
  • 1 apple, such as McIntosh or Gala, peeled, cored, and cut into 1/4-inch pieces
  • 3 tablespoons light mayonnaise, preferably Ojai Cook's Lemonaise Light
  • 2 tablespoons freshly chopped basil leaves
  • 1 tablespoon freshly squeezed lemon juice
  • Coarse salt and freshly ground pepper
  • 8 slices best-quality sourdough
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Alexis's Light Egg Salad Sandwich

Ingredients
  • 9 hard-cooked eggs, peeled, whites chopped, 3 yolks crumbled, remaining yolks reserved for another use
  • 1/3 cup mayonnaise, plus more for spreading
  • 1 medium stalk celery, cut into 1/4-inch dice
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon Madras curry powder (optional)
  • Coarse salt and freshly ground pepper
  • 8 slices whole-grain bread
  • 1 small head radicchio
  • 1 small bunch arugula, trimmed (optional)
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Chopped Liver Sandwiches

Other Ideas:
Beef liver, Jewish
Ingredients
  • 3 tablespoons unsalted butter
  • 1 pound beef liver, trimmed
  • Coarse salt and freshly ground pepper
  • All-purpose flour, for dusting
  • 1 medium onion, finely chopped
  • 1/4 cup mayonnaise, plus more for spreading
  • 2 hard-cooked eggs, whites coarsely chopped, yolks reserved for another use
  • 8 slices raisin bread, toasted
  • 1 bunch (2 cups) baby arugula or watercress
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