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Cobblers

Explore 15 recipes, 4 articles, 5 galleries, 31 videos, and more

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Peach-Blueberry Cobbler

Ingredients
  • 2 3/4 pounds peaches, halved lengthwise, pitted, and cut into 3/4-inch-thick wedges (about 8 cups)
  • 1 cup blueberries, (about 1/2 pint)
  • 2/3 cup granulated sugar
  • 3 tablespoons cornstarch
  • 2 tablespoons packed light-brown sugar
  • 1 tablespoon freshly squeezed lemon juice
  • 1 teaspoon finely grated, peeled fresh ginger
  • Salt
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 cup cold unsalted butter, (1 stick), cut into small pieces
  • 1 vanilla bean, halved lengthwise
  • 1 cup plus 2 tablespoons heavy cream, plus more for brushing
  • Sanding sugar, for sprinkling
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Baking with Rachael Ray

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Apricot-Blueberry Cobbler

Time:1 hour
Ingredients
  • 1 tablespoon cornstarch
  • 1/2 cup plus 2 tablespoons granulated sugar, divided
  • 12 apricots, cut into 1/2-inch wedges
  • 1 1/4 cups blueberries
  • 1 1/2 cups all-purpose flour (spooned and leveled)
  • 2 teaspoons baking powder
  • 1/4 teaspoon coarse salt
  • 1 stick cold unsalted butter, cut into small pieces
  • 3/4 cup cold heavy cream, plus more for brushing
  • Sanding sugar (optional)
  • Heavy cream
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Blackberry Cobbler with Virginia Willis

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How to Make Rhubarb and Raspberry Cobbler Part 2

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How to Make Rhubarb and Raspberry Cobbler Part 1

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Apricot-Almond Cobbler

Other Ideas:
Almonds, Apricots, Dessert
Ingredients
  • 1/2 cup whole raw almonds
  • 1 cup all-purpose flour
  • 1 cup plus 2 tablespoons sugar
  • 1 1/2 teaspoons baking powder
  • Salt
  • Pinch of freshly grated nutmeg
  • 6 tablespoon unsalted butter, melted
  • 1/2 cup whole milk, room temperature
  • 1 large egg, room temperature
  • 2 tablespoons almond-flavored liqueur, such as Amaretto
  • 1 1/2 pounds apricots, halved lengthwise, pitted, and cut into 3/4-inch-thick wedges
  • 1 tablespoon freshly squeezed lemon juice
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Peach Cobbler

Other Ideas:
Dessert, Peaches
Ingredients
  • 10 ripe peaches, pitted and sliced (2 quarts)
  • 1/4 cup cornstarch
  • 2 tablespoons dark-brown sugar
  • 1/2 teaspoon ground cinnamon
  • 2 cups all-purpose flour
  • 1/4 cup plus 2 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons cold unsalted butter, cut into small pieces
  • 1 large egg
  • 2/3 cup heavy cream
  • Vanilla ice cream, or whipped cream, for serving
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